Recipes

A wonderful source of low-cost protein, eggs are an ideal way to liven up any meal, especially if you're on...

I dressed up the classic Italian trio of mozzarella, tomatoes and basil with marinated artichokes. It looks so yummy on...

When you have the winter blues, brighten up lettuce greens with the fresh, fruity tartness of pink grapefruit and orange...

This bread looks inviting and doesn’t disappoint when you take a bite. The sun-dried tomatoes and red onions give it...

You'll love this delicious meatless soup brimming with veggies and barley. The plus is it's good for you too! —Mary...

I found this recipe a few years ago and made a few changes. I'm diabetic, and this fits into my...

This rice noodle salad is easy, sweet, spicy, nutty and light. Many friends request this for get-togethers, and our family...

Add extra nutrition to fiber-rich oatmeal by adding chopped apple and almonds. My two boys demand seconds! At 1-1/2 cups...

These little toasts are pretty and irresistible—they’re always a big hit. Even though they look as if you fussed, the...

This savory, scrumptious hash brown breakfast casserole uses an egg substitute for lower fat and cholesterol. Serve with fresh fruit...

This salmon spinach salad is really healthy and super fast. It's an absolute cinch to make after a long workday....

Give halibut a new summery spin. The salsa may seem sophisticated, but it’s really a cinch to prepare. —Donna Goutermont,...

Because there are just a few ingredients in this recipe, you’ll get the best results if you use the finest-quality...

After tasting a similar soup at a restaurant, I created this quick and tasty version. It’s rich and creamy, and...

Grilling the prosciutto with the asparagus gives this appetizer a salty crunch that’s perfect for dipping into a sweet glaze....

This is one of the seven fish dishes we serve at Christmas time. It is easy to make and quite...

You don’t have to be Italian to love this easy-to-make soup with tiny round pasta! Homemade meatballs pair beautifully with...

Wondering what to do with all your garden-grown zucchini in the summer? Give it a sizzle and a little heat...

I've made this granola since my kids were little. Now they take it with them to college and share it...

In my family, it wouldn't be Christmas Eve without baked clams. However, they make a special bite for any occasion...

Tired of the same ol’ Buffalo and BBQ sauces? Try spreading your wings with a new balsamic-sugar glaze. Sweet and...

My chewy fiber bars with a complex taste are extremely addictive. For clean slices, spray a pizza cutter with cooking...

This simple bread is especially good with soups and stews, but slices are also tasty alongside fresh green salads. The...

This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special...

What's not to love with these crowd-pleasing golden fried chicken strips? A hint of garlic makes this fried chicken tenders...

My daughters don’t care for the usual green peppers stuffed with a meat-and-rice mixture, so one of the girls dreamed...

This recipe was originally for lamb, but I adapted it to pork and adjusted the spices. It's always requested when...

We sometimes call this pumpkin spice cake "Thanksgiving Cake" because it's a tasty alternative to pie, but we don't relegate...

These bars stay very moist, and their rich banana and chocolate flavor is even better the second day. My mother-in-law...