Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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Nana Reba’s Potato Knishes

I grew up eating these potato knishes every holiday. My grandmother had to show up with at least four dozen because they were devoured within minutes! I haven't changed her recipe other than to use ready-made pie crusts. You can use cooked ground beef or lamb as well. —Ellie Brandon, Tucson, Arizona

How to Make Bourekas

These flaky, cheese-filled pastries are easy to make and will disappear before you can say Chag Sameach!


12 Ways to Use Up a Box of Matzo (During Passover or Any Time)

Whether you're keeping kosher for Passover or just have some extra matzo on hand, these matzo recipes for Passover...


Best Jewish Cookbooks: The Ultimate Guide

These Jewish cookbooks have recipes for Jewish holiday comfort foods, easy kosher meals, Israeli dishes and more!


Matzo Brei

Matzo brei (pronounced like fry) is one of the few dishes from my childhood that I'll never outgrow. The dampened...

Our Top 6 Passover Lamb Recipes

Celebrate with one of these melt-in-your-mouth Passover lamb recipes. (Psst! When buying packaged ingredients and sauces at the store, make...


Jewish Chocolate Chip Mandel Bread

1 review

This traditional Jewish mandel bread recipe has been passed down in my family for four generations. It tastes wonderful with...

Homemade Gelt

Giving chocolate coins to children, and sometimes to teachers, is a long-standing Hanukkah tradition. This homemade version of gelt uses...


Hanukkah Cookies

Cream cheese adds richness to these Hanukkah cookies. Decorate them with royal icing or your favorite buttercream frosting and toppings....


Why I Cook: Chanie Apfelbaum’s Hanukkah Traditions

The Busy in Brooklyn blogger uses inspiration from childhood for her modern Jewish recipes (which her kids love!) including...


Get to Know Community Cook Rachel Garcia

As a military wife, Community Cook Rachel Garcia has had the privilege of enjoying and re-creating tasty food from all...

Potato Latke Funnel Cakes

This savory funnel cake incorporates mashed potatoes and ranch seasoning into the dough. It's delicious. Just try it and you’ll...


Israeli Malabi with Pomegranate Syrup

Malabi is a very famous, easy sweet milk pudding from Israel. For this recipe I learned from a friend, you...


Knish

Knish is a classic Jewish comfort food. Sometimes I make tiny appetizer ones, which are a little more like a...


10 Things You Need for Your Kosher Kitchen

These fun and useful products make cooking in a kosher kitchen easier than ever.


What Is a Knish?

If you didn't grow up in New York, you've probably never had this traditional Jewish dish. What is a knish?

What Is Kugel? Meet the Jewish Casserole Everyone Needs to Know

A traditional Jewish recipe, kugel is an ultra popular dish. But what is kugel—and what makes this dish so special?


13 Jewish Desserts Everyone Needs to Try

From moist apple cake to sufganiyot, here's a closer look at Jewish desserts.


Matzo Ball Soup

This traditional matzo ball soup recipe is worth the extra effort. If you prefer, you can add egg noodles instead...


Passover Rainbow Cookies

1 review

The name "rainbow cookies" is actually a bit of a misnomer for these classic New York treats. To make the...


Chicken Matzo Ball Soup

3 reviews

The keys to this amazing chicken matzo ball soup are slow-cooking it and using boxed matzo ball mix. Some people...


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Pomegranate Short Ribs

2 reviews

I like drizzling the short rib's pomegranate molasses sauce on top of simple roasted vegetables. It’s a bit tangy and...


Apple Cake for Passover

Adding a dollop of whipped cream is a sweet addition to this passover cake! —Taste of Home Test Kitchen, Milwaukee,...


Homemade Corned Beef

Here's a recipe you've gotta plan for, but you don't need to do much work to get this deli-quality corned...

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Reuben Salad in a Jar

1 review

Amy Smith from Avon, Connecticut, shared her layered Reuben salad with us, and we couldn’t resist making it extra portable....


Mini Challah

3 reviews

There's nothing like the aroma of bread baking to warm heart and home. Served fresh from the oven or given...


Smoked Trout & Hearts of Palm Bites

I've had great luck finding hearts of palm in the canned vegetable section at the grocery store. In a pinch,...


Carrot Raisin Couscous

6 reviews

Golden raisins add a slightly sweet flavor to this unique side dish featuring both couscous and carrots. —Jordan Sucher, Brooklyn,...


Spicy Beef Brisket

3 reviews

This fork-tender brisket is just as good when cooked a day ahead, refrigerated and reheated. I like to serve it...


Challah

16 reviews

Eggs lend to the richness of this traditional challah bread recipe. The attractive golden color and delicious flavor make it...