Dollywood’s Cinnamon Bread Copycat
When I arrive at Dollywood, first things first: I head straight to the Grist Mill for some cinnamon bread. It's just that good! I like to make it with pumpkin pie spice at home to give it an extra flavor boost. —Amanda Singleton, Kingsport, Tennessee
Kentucky Mule
Bourbon lovers will love this Kentucky mule recipe. It's the same as a Moscow mule, but replaces the vodka with...
What Are Goo Goo Clusters?
Not from Nashville? Then it's time you discovered the gooey, delicious world of Goo Goo Clusters—the chocolate-coated, caramel-filled candies.
Louisiana Meat Pies
I always found the food of Louisiana so delicious. These meat pies are my version of the region's cuisine. I...
Sweet and Hot Chicken with Dill Pickle Sauce
This is my low-carb version of Nashville hot chicken. We try to cut carbs as much as possible, so the...
Twice-Cooked Fried Chicken
Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect...
Sweet and Spicy Chicken with Pumpkin Waffles
Whether you’re indulging for brunch or dinner, these chicken and waffles do it all. The Sriracha syrup adds a special...
Creole Cabbage
This is an easy Creole skillet recipe with a wonderful texture and delicious flavor. Feel free to adjust the seasoning...
Ketolicious Cheesy Biscuits with Turkey Sausage
If you're craving serious comfort food, this sammy is for you. The keto-friendly breakfast of homemade biscuits and turkey sausage...
How to Make Old-Fashioned Banana Pudding
This old-fashioned banana pudding recipe is a classic Southern dessert.
Southern Deviled Eggs
There is nothing more simple, or delicious, than these southern deviled eggs. I make them for every BBQ, tailgate or...
This Is Why Southerners Put Syrup on Biscuits
Any old-school food lover in the South knows cane syrup is the classic accompaniment to biscuits
This Is Why Southerners Cook Corn on the Cob with Milk and Butter
Learn how to make corn on the cob with milk and butter for the ultimate summer side dish!
Copycat KFC Coleslaw
We love going to Kentucky Fried Chicken. Although we enjoy the chicken, we actually go for the coleslaw. We buy...
Appalachian Stack Cake with Apple-Bourbon Sauce
My version of a completely traditional Appalachian stack cake was inspired by the way my ancestors would have made it...
Air-Fryer Pumpkin Biscuits with Spiced Apple Butter
A couple of years ago, one of my friend's parents made pumpkin biscuits for Thanksgiving. I was inspired by the...
Sausage and Gravy Biscuit Pockets
I love sausage, gravy and biscuits, so I thought it'd be a fabulous idea to make them portable for an...
Red Eye Gravy
This southern classic is more of a thin sauce than a traditional thick gravy. It's made with strong coffee and...
Cornbread and Milk Is the Southern Snack You’ve Never Heard About (Until Now)
It's like cereal, but with leftover cornbread.
What Is Soul Food? The Story You Need to Know
We all eat, but some foods do more than stave off hunger. Charla L. Draper, founder of National Soul Food...
How to Make a Pineapple Sandwich Like You’re from the South
Don't knock it 'til you try it! The pineapple sandwich is a Southern classic made with mayo and pineapple rings.
27 Down-Home Cracker Barrel Copycat Recipes
Take the best down-home Cracker Barrel recipes and bring them, well, home! From chicken n' dumplings to mashed potatoes, our...
Copycat Fried Chicken Sandwich
After trying all the major fast-food chains' chicken sandwiches, I decided to come up with my own fried chicken sandwich....
50 Southern Breakfasts That’ll Fill You Up
Cooking up a Southern breakfast is the best way to start your day—it's warm, comforting and leaves the whole family...
Cuts-Like-Butter BBQ Brisket
With just a few ingredients and steps, this recipe is nearly impossible to mess up. The thin, fall-apart-tender slices are...
50 Southern Comfort Foods for Winter
Fierce winter weather makes comfort food a necessity, and nobody does it better than Southern home cooks!
Banana Pudding Cake
I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came...
Southern-Style Meat Loaf
When my husband and I moved to the South, we discovered our love for pimiento cheese! Its addition lends flair...
Southern Peach Toasts
These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation...
Peanut Butter and Mayo: How to Make This Iconic Southern Sandwich
The most unusual Southern recipe out there? It has to be the peanut butter and mayo sandwich.
Scallion and Cheddar Cathead Biscuits
Southerners are known for giving their recipes colorful names. This one got its name because each extra-large drop biscuit is...