Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

View More In:

Add Filter

    92 Perfect Answers to the Question: What Should I Make for Dinner Tonight?

    You're home from work and everyone's hungry. Here's what you can make in a jiff with ingredients you probably already have in your fridge and pantry.

    Million Dollar Soup

    11 reviews

    This soup stands apart with its decadent, restaurant-level flavor. Million dollar soup has a rich broth and several flavorful ingredients...


    63 Potluck Desserts to Feed a Crowd

    Whether you're hosting a...


    64 Dinners to Make for Your Picky Eater

    From chicken strips and pasta to creative takes on pizza and tacos, these dinner ideas for picky eaters are a...


    Apple Cider Doughnut Cake

    7 reviews

    Baked in a Bundt pan, this cozy...

    Stuffed Sub Salad Sandwich

    3 reviews

    This stuffed sub salad sandwich recipe takes a savory mix of turkey, veggies, smoky bacon and a peppery ranch dressing,...


    French Blonde Cocktail

    The French Blonde cocktail is a modern classic with pop-star energy. It's floral, citrus-forward and effortlessly cool.

    This Store-Bought Alfredo Sauce Uses a Secret Ingredient and I’m Hooked

    Sauz's Salted Pistachio Alfredo turned me from an Alfredo skeptic into a cream sauce convert.


    Creme Brulee Cupcakes

    Break out the kitchen torch! These creme brulee cupcakes combine two classic desserts into a totally modern recipe.


    Creme Brulee Doughnuts

    Use your thumbs (or the back of a spoon) to crack through the smooth-as-glass sugar topping of these pastry cream-filled...


    Strawberry Lemonade Cake

    This strawberry lemonade cake combines a citrus-scented, tender butter cake with strawberry cream cheese frosting for a sweet and tangy...

    Biscuits de Fromage

    Sophistication radiates off these biscuits de fromage, from the chunks of nutty pecorino and pistachios to the fresh thyme, dried...


    Tout icon

    Our Bakeable Community’s Favorite Bakes from Last Month

    See what our Bakeable members are stirring up in their kitchens—from breads and cakes, to cookies and beyond!


    I Tried Rachael Ray’s Valentine’s Day Cocktail, and I’ll Be Making It...

    Rachael Ray's vibrant Love Gun cocktail is the perfect kickoff to Valentine's Day (or any day, really).


    Marry Me Salmon

    There may be plenty of fish in the sea, but this is the only (Marry Me) salmon recipe you'll ever...


    Shamrock Shake Pie

    Shamrock Shake pie is a creamy, minty and simple no-bake pie that tastes just like the iconic McDonald's St. Patrick's...

    Carrot Cake Cinnamon Rolls

    These carrot cake cinnamon rolls deliver the perfect springy flavor mashup, enabling you to have dessert for breakfast. They're super...



    Miso Ramen

    Rich but still light, miso ramen delivers comfort in a bowl. With its chewy noodles, seasonal vegetables and soft egg,...


    Pistachio Cheesecake Bars

    Real pistachios—no extracts or artificial flavorings—make these pistachio cheesecake bars taste their very best.


    Pull-Apart Deviled Egg Easter Carrot

    These seasonally inspired pull-apart deviled eggs for Easter are made with sun-dried tomatoes and roasted red peppers for the carrot,...


    Presenting the Winners from Our ‘Let’s Do Lunch’ Recipe Contest

    Home cooks shared their new takes on lunchtime classics that they can't get enough of. These go-to recipes range from...


    Irish Cream Poke Cake

    This Irish cream poke cake is for anyone who likes a bit of Baileys in their coffee (or coffee in...


    Cheddar Bay Biscuit Chicken Potpie

    This Cheddar Bay Biscuit chicken potpie recipe is a marriage between two tried-and-true favorites: chicken potpie and Red Lobster's Cheddar...


    Potato Stroganoff

    Our potato Stroganoff recipe replaces egg noodles with spuds that soak up every last drop of the creamy, tangy sauce.

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    10 Ways to Use Up a Jar of Kimchi

    That jar of kimchi in your fridge is capable of more than soup and fried rice. These creative ideas will...


    Creamy Peanut Butter Pudding

    Peanut butter pudding cooks entirely on the stovetop and can be chilled ahead for make-ahead treats or easy entertaining.


    Fish Taco Bowl

    This fish taco bowl brings all the flavors of classic tacos into an easy, customizable meal you can eat with...


    Roasted Cabbage Caesar Salad

    If you're not on the cabbage train yet, this roasted cabbage Caesar salad is guaranteed to get you on board.


    Reuben Sliders

    Instead of just one sandwich, this Reuben sliders recipe makes 12 mini sandwiches for your game-day or St. Patrick's day...


    Dirty Cabbage

    1 review

    If you like dirty rice, you'll like dirty cabbage too. It's full of flavor and has a little bit of...