Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    Gluten-Free Stuffing

    Gluten-free eaters, rejoice! Now you can enjoy everyone's favorite Thanksgiving dish, too. This easy gluten-free stuffing has all the classic stuffing flavor minus the gluten. —Taste of Home Test Kitchen

    Quick Coq au Vin

    5 reviews

    This quick coq au vin recipe is really fabulous served with rice. I love being able to fix this gourmet...


    Chicken Marsala Pasta

    Back in 2008, I won first place in a state fair cooking contest with this chicken marsala pasta. I absolutely...


    Chicken Marsala en Croute

    1 review

    I love puff pastry and chicken Marsala, so I decided to combine the two. The result is a very special...


    Ranch Mushrooms

    4 reviews

    I got this ranch mushrooms recipe from my sister-in-law, and it has become a family favorite. The mushrooms don't last...

    Portobello Ropa Vieja

    I created this version of a Mexican favorite for my family using meaty portobello mushrooms to mimic meat. Serve with...


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    Reuben Portobello Mushroom Burgers

    These portobello mushroom burgers are a hit every time I serve them. They are filling but not heavy. The sauerkraut,...

    Mushroom & Bacon Spaghetti Squash Bowl

    This spaghetti squash bowl has a light cream sauce, along with fresh sage and crispy bacon. I love spaghetti squash...


    Vegetarian Skillet Lasagna

    5 reviews

    This flavorful weeknight vegetarian skillet lasagna is sure to please any meat lover at your dinner table. Serve with a...


    Mushroom & Spinach Risotto

    I had never tried mushroom spinach risotto until a trip to Paris a few years ago. Since then, I worked...


    Mushroom Shepherd’s Pie

    3 reviews

    It sounds silly, but the one thing I miss most in meatless meals is, well, the meat. That is, except...

    Creamy Spinach Mushroom Soup

    1 review

    This spinach mushroom soup is the perfect accompaniment to any buffet. It can even be made ahead, then warmed and...


    Polenta with Mushrooms and Spinach

    As a vegetarian, I love coming up with new dishes that non-vegetarians will enjoy (and not miss the meat). This...


    Air-Fryer Beef Wellington Wontons

    These tasty appetizers scale down classic beef Wellington to an ideal party size. They feel fancy and fun! —Dianne Phillips,...


    Wild Mushroom Soup “Cappuccino”

    3 reviews

    Soup makes for a cheerful party hors d'oeuvre when served in a small vessel like an espresso cup. With a...


    Slow-Cooked Beef Tips

    This dish reminds me of a childhood favorite. I cook the beef tips with mushrooms and serve over brown rice,...

    Portobello and Chickpea Sheet-Pan Supper

    4 reviews

    This is a fantastic meatless dinner or an amazing side dish. It works well with a variety of sheet-pan-roasted vegetables....


    Ham and Spinach Pie

    With the exception of the phyllo dough, which I always have on hand, this ham and spinach pie recipe is...


    Vegan Green Bean Casserole

    Now everyone can enjoy this classic Thanksgiving side. Just a few small tweaks make this a vegan green bean casserole,...


    Cream Cheese-Stuffed Mushrooms

    1 review

    You’ll love the freshness from the parsley and thyme in these little cream cheese-stuffed mushrooms. Our family loves them! —Rachel...


    Sauteed Asparagus with Mushrooms

    1 review

    Look no further for a quick and easy sauteed asparagus recipe. This dish gets a little extra kick from Greek...


    Brie Mushroom Pastries

    You can use this recipe for parties as an appetizer or for dinner gatherings as the first course. The rustic...


    Pressure-Cooker Vegetable Wild Rice Soup

    1 review

    This thick and hearty soup is packed with colorful vegetables. It's wonderful for lunch alongside a healthy salad or a...


    Mushroom and Sweet Potato Potpie

    4 reviews

    The last time I was in the U.S., I had an amazing mushroom and beer potpie at a small brewpub....

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    Mushroom and Brown Rice Hash with Poached Eggs

    I made my mother's famous roast beef hash healthier by using cremini mushrooms instead of beef and brown rice instead...


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    Pressure-Cooker Risotto with Chicken and Mushrooms

    6 reviews

    Portobello mushrooms add an earthy flavor to this creamy classic, while shredded rotisserie chicken makes it a snap to prepare....


    Creamy Chicken and Mushroom Rice Casserole

    7 reviews

    Gravy, chicken soup and sour cream make this rich and hearty dish one you’ll want to curl up with. Be...


    Mushroom Sour Cream Gravy

    2 reviews

    My grandma made this gravy every Thanksgiving to drizzle over sliced turkey and stuffing. When I have leftover turkey and...


    Mushroom-Gouda Quiche

    3 reviews

    For a laid-back Sunday brunch, we make a quiche in no time using refrigerated pie crust. Load it up with...


    Bacon-Stuffed Mushrooms

    28 reviews

    I first tried these bubbly treats at my sister-in-law's house. The tender mushroom caps and creamy filling were so fabulous...