Milk Punch
Sip on this celebratory cocktail recipe that dates back generations. Known as a favorite in New Orleans, milk punch is a sweet and rich drink perfect for special occasions. —Taste of Home Test Kitchen
How to Make Pain Perdu, with Leigh Ann Chatagnier
This cookbook author found her love of food in Louisiana—and now she's sharing her favorite Cajun brunch recipe.
Muffuletta Wellingtons
This recipe is inspired by the muffuletta, a sandwich originating in New Orleans that's made with deli meat and olive...
Muffuletta
Muffuletta, which originated in New Orleans, is named after the round, crusty Sicilian loaf of bread it's traditionally served on....
Dutch Oven Red Beans and Rice
This is a one-pot meal that's ready in about 30 minutes. It is one of my husband's favorites and uses...
Air-Fryer Okra with Smoked Paprika
Smoked paprika gives this air-fryer okra even more roasty oomph. When you want to cook okra without frying it, roast...
What’s the Difference Between Cajun and Creole Food?
Confused about the difference between Cajun vs. Creole food? This is a crash course in Louisiana's most famous cuisines.
Pressure-Cooker Jambalaya Risotto
I love making this pressure-cooker jambalaya, especially when entertaining. The risotto makes it creamy and delicious. —Janice Elder, Charlotte, North...
Pressure-Cooker Andouille Lentil Chili
This recipe has been in my family for a number of years, and it's still a hit today. The smoky...
15 Smoky Andouille Sausage Recipes
You don't need to go to The Big Easy to enjoy these Cajun-inspired andouille sausage recipes.
Cheesy Cajun Shrimp and Grits
I was born and raised in the South. A few years ago I moved to Pennsylvania, where good southern comfort...
Air-Fryer Nashville Hot Chicken
I live in Tennessee and absolutely love our state's famous Nashville hot chicken. To make cooking it easier, I thought...
Air-Fryer Shrimp Po’boys
My husband loves crispy coconut shrimp and po'boys, so I combined them with a spicy remoulade and voila! This air-fryer...
Shrimp and Cucumber Canapes
These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy, they come together in a...
Slow-Cooker Jambalaya Risotto
I love risotto, but I don't always love the time and stirring it takes to get the creamy goodness. I...
Pressure-Cooker Cajun-Style Beans and Sausage
Beans and rice make the perfect meal because they're well-balanced, an excellent source of protein, and easy to prepare. Sausage...
Pressure-Cooker Red Beans and Rice
My family loves New Orleans–style cooking, so I make this dish often. I appreciate how simple it is, and the...
50 Southern Side Dish Recipes
Buttery corn, smothered green beans and fluffy buttermilk biscuits shine high in this collection of southern side-dish recipes.
Turkey Shrimp Gumbo
This slimmed-down version of gumbo tastes just as hearty as the classic version. —Michael Williams, Westfield, New York
Cajun Grilled Shrimp
The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...
Spicy Cajun Potato Salad
Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all...
Spicy Shrimp
Not too hot but full of flavor, these shrimp are one of a kind. They're easy to make and...
Tomato Cornbread Bake
Everyone in the family loves this dish, even the grandchildren. The cornbread topping nicely complements the ground beef, corn and...
Special Spicy Seafood Sauce
I've been serving this tangy seafood sauce for over 30 years, and I'm always asked for the recipe. Low in...
One-Pot Casserole
One day when I wasn't the mood to cook, I threw some things together, put the casserole in a pan...
Seafood Gumbo
Gumbo is one dish that makes Louisiana cuisine so famous. We live across the state line in Texas and can’t...
Heavenly Crab Cakes
When I switched to a low-fat diet, I thought I'd never be able to eat crab cakes again. But then...
Corn Okra Creole
This dish is representative of my area of the country, and particularly the Texas-Louisiana border. The okra, corn and Creole...
Pimiento Sour Cream Cornbread
Mother's corn bread is a special treat she made often while I was growing up and still makes today. My...
Black-Eyed Pea Salad
Each time I take this dish to a church supper, I get many, many requests to share the recipe. My...
