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Herbed Pumpkin Flatbread

1 review

These herby pumpkin flatbreads benefit from the wonderful flavor and texture of pumpkin. They are amazing served with soup, salad and curry. Chickpea flour adds a protein boost and unique flavor. —Kayla Capper, Ojai, California


Lefse is a Scandinavian flatbread made with potatoes. We traditionally make these delicious breads during the holiday season. Serve them...

What Is Fry Bread?

If you've never had it, you have no idea what you're missing! But what is fry bread and why is...

Coconut Garlic Naan

I love the airy, chewy inside and the crisp, salty exterior of this garlic naan recipe. Using ingredients like whole...


Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in...

Traditional Pita Bread

5 reviews

My husband taught me how to make pita bread when we were first dating. He always has his eye...

Sweet Onion Bread Skillet

6 reviews

Because there are only a few ingredients in this recipe, you’ll get the best results if you use the finest...

Italian Cheese Bread

12 reviews

People are astounded to learn I make this savory Italian bread from scratch in less that an hour. With this...

Whole Wheat Pita Bread

2 reviews

After a trip to Israel, I fell in love with the rustic pita breads enjoyed with just about every meal....

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Chapati Breads

4 reviews

My daughter and I prepare this Indian flatbread frequently. It is so fun to make and goes well with any...

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Homemade Tortillas

198 reviews

I usually have to double this flour tortilla recipe because we go through them so quickly. The homemade tortillas are...