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    How to Cook Garlic Scapes to Upgrade Your Summer Dinners

    Once you know how to cook garlic scapes, you'll join the club of those who celebrate their short season every year!

    What Are Garlic Scapes and How Can You Cook With Them?

    If you've never cooked with garlic scapes before, it's time to plan a trip to the farmers market in late...

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    This Garlic Bread With Shallots Is Going Viral—Here’s How to Make It

    This recipe—with shallots, miso and honey—is like your old cheesy garlic bread, but better.

    This Kale Sauce Is a Genius Way to Use Up Your Wilting Greens

    It's delicious in pasta or as a sauce for fish or chicken.

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    Slow-Cooker Chicken Tortilla Soup

    5 reviews

    Don't be shy about loading up the spices and shredded chicken for this recipe. Slow-cooker chicken tortilla soup tastes amazing...

    The Most Popular Recipe of the Year Is Full of Garlicky Flavor and We’re Here for It

    These San-Francisco style noodles are a American mashup of Vietnamese and Italian cuisine

    6 Best Garlic Presses for Every Garlic Lover

    Mincing garlic by hand can get…grating. Here are the best garlic presses for every home cook.

    Spicy Roasted Carrot Hummus

    2 reviews

    Carrot hummus is a wonderful appetizer for Easter, Mother’s Day or any spring gathering. The roasted carrots give this hummus...

    Mincing Garlic Just Got Easier With This Spooky Garlic Crusher

    Meet your new best friend in the kitchen: the Gracula garlic crusher. This adorable and easy-to-use prep tool is a...

    How Long Does Garlic Last?

    I've been eyeing some cloves on the counter and wondering, How long does garlic really last? Here's what I found...

    How to Make 2-Ingredient Garlic Confit

    This garlic confit recipe is easy as can be—and you'll look like a star in the kitchen to boot!

    How to Peel Garlic 5 Ways

    Wondering how to peel garlic without getting sticky, stinky fingers? We've got all the hacks.

    Can You Eat Garlic Clove Skin?

    If you've ever wondered about eating garlic clove skin, we've got the answer.

    Instant Pot Puerto Rican Pernil

    Imagine this: You're sitting on the beach, sun shining, waves crashing and a mojito in your hand when the most...

    What Is a Garlic Keeper, Anyway?

    It's cute, it's cheap—and Amazon shoppers can't stop raving about how much longer it makes their fresh garlic bulbs last.

    Jalapeno Sloppy Joes

    4 reviews

    I am always looking to kick things up a notch with heat and my husband really likes jalapenos, so I...

    Sheet-Pan Shrimp Fajitas

    2 reviews

    I love easy weeknight dinners such as this one. The sheet-pan shrimp fajitas come together so quickly and are customizable...

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    Oxtail Soup

    3 reviews

    This wonderfully rich slow-cooker oxtail soup will warm your soul and your taste buds. Oxtail stew is a favorite family...

    Air-Fryer Hash Browns

    These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...

    Here’s How to Get the Garlic Smell Out of Your Cutting Board

    Yes, it’s possible to deodorize your cutting board.

    Greek Salad Dressing

    2 reviews

    Homemade Greek salad dressing doesn't get much easier. If you don't have lemon juice on hand, replace it with additional...

    Air-Fryer Tofu Steaks

    This Asian-inspired air-fryer tofu recipe was the first meatless meal my fiance made for me. It's a wonderful light protein...

    Spanish Marinated Mushrooms

    3 reviews

    I had some amazing marinated mushrooms in a little tapas bar in Seville when I was stationed in Spain with...

    Air-Fryer Garlic-Butter Steak

    2 reviews

    This quick and easy air-fryer steak recipe is restaurant quality. It's about to become a staple at your house! —Lily...

    Patatas Bravas

    Patatas bravas (which means "spicy potatoes") is the ultimate Spanish comfort food. Served tapas-style, the crispy potatoes and smoky sauce...

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    Garlic Creamed Spinach

    4 reviews

    This creamed spinach side goes with just about anything. Try it with pasta, roasted pork or baked chicken. —Debbie Glasscock,...

    Asian Tofu

    This tasty Asian tofu was the first meatless recipe my fiance made for me. Tofu is a wonderful light protein...

    Slammin’ Lamb

    This meat is easy, flavorful and best when marinated overnight. You can even mix it up and freeze it until...

    Lime and Garlic Grilled Pork Chops

    1 review

    These juicy chops are a sizzling good reason for the summer grill. The pork is so tender and with a...

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    Best Ever Sweet Pickles

    7 reviews

    I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...

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    Pressure-Cooker Garlic Chicken and Broccoli

    5 reviews

    This simple riff on a classic Chinese chicken dish proves you can savor the takeout taste you crave while still...