We Made Ina Garten’s Beef Tenderloin, and Her Recipe Couldn’t Be Any Simpler
I put this Ina Garten beef tenderloin to the test—and it passed with flying colors!
Air-Fryer Bacon-Wrapped Filet Mignon
I got the idea for bacon-wrapped filet mignon when I saw some on sale in the grocery store. The rest...
Slow-Cooker Beef Tenderloin
I created this slow-cooker beef tenderloin recipe when I was having guests over. It tastes incredible with little effort. —Amanda...
Bacon Beef Tenderloin with Cranberry Glaze
I made this for Christmas one year and now people request it for every special event. Omit the jalapeno if...
Mushroom-Blue Cheese Tenderloin
Here’s a simple entree that is sure to impress. I usually double the mushroom-cheese sauce because it always disappears fast....
Asparagus Beef Saute
I love filet mignon, but I'm not crazy about its price, so I came up with a recipe for more...
Peach-Glazed Beef Filets
I love combining fruits and chiles to make flavorful glazes. This recipe has evolved over the years. It uses ancho...
Dijon Beef Tenderloin
I like having an ace recipe up my sleeve, and this tenderloin with Dijon is my go-to for birthdays, buffets...
Beef Tenderloin Salad
Slices of tender beef, fresh asparagus and juicy tomatoes high-light this attractive main-dish salad from our Test Kitchen.
Glazed Beef Tournedos
I found this wonderful, quick recipe in a book years ago. It’s been a favorite for special occasions ever since!...
Marinated Beef Tenderloin
My three grown children and grandkids enjoy this tempting beef tenderloin marinade. Leftovers make wonderful sandwiches with fresh bread and...
Pepper-Crusted Beef Tenderloin with Mushrooms
My dad, an incredible person and cook, taught me to make this tenderloin. Whenever I want to make a special,...
Beef Fondue with Mustard-Mayonnaise Sauce
Fondue is fun, but for me, the accompanying sauces are what make them even more delicious. This creamy, zippy sauce...
Beef Steaks with Blue Cheese
My guests often ask for this winning recipe and are surprised at how simple it is to prepare.
Tenderloin with Cremini-Apricot Stuffing
This simple but special dish will get rave reviews. The cooking juices leave the beef very moist and the stuffing...
Marinated Beef Fondue
"Guests will enjoy cooking this boldly seasoned meat, then dipping it in zippy sauce," notes field editor DeEtta Rasmussen of...
Marinated Beef Tenderloins
From Karen Haskell of Tempe, Arizona, these steaks have fabulous flavor sure to impress guests. “These will melt in your...
Mixed Grill Kabobs
These hearty kabobs combine beef and sausage, two of my favorite foods. Both the meat and vegetables are marinated before...
Cranberry-Stuffed Beef Tenderloin
Fresh cranberries and cranberry juice lend a satisfying sweet-tart taste to beef tenderloin. Serving plated dishes to guests makes for...
Grilled Steak Bruschetta Salad
You'll want to fire up the grill just to make this impressive entree. The steaks cook quickly, and the salad...
Merlot Filet Mignon
Although this is such a simple recipe, you can feel confident serving it to any guests. The rich sauce adds...
Bacon-Wrapped Filets with Scotched Mushrooms
I got the idea for bacon-wrapped filet mignon when I saw some on sale in the grocery store. The rest...
Beef Stroganoff
You'd never guess this creamy, full-flavored Stroganoff is actually light! It is very meaty and features a thick tomato sauce...
Beef Tenderloin Roast
This beef tenderloin roast is a simple way to dress up dinner. Prepare the rest of your meal while the...
Beef Filets with Portobello Sauce
These tasty steaks seem special, but they are fast enough for an everyday dinner. We enjoy the mushroom-topped filets with...
Tenderloin Steak Diane
Sometimes, I add more mushrooms to this recipe when my son's eating dinner—he loves them, and they are just fantastic...
Classic Beef Wellingtons
Perfect for holidays, this beef Wellington recipe is also impressively easy. Find ready-made puff pastry sheets in the frozen food...
Garlic Herbed Beef Tenderloin
You don't need much seasoning to add flavor to this beef tenderloin recipe. The mild blending of rosemary, basil and...
Steak au Poivre for 2
With the punch of peppercorns and a smooth beefy sauce, this steak is delicious. You'll love the hint of sweetness...
Cranberry-Stuffed Beef Tenderloin
Fresh cranberries and cranberry juice lend a satisfying sweet-tart taste to beef tenderloin. Serving plated dishes to guests makes for...
Stroganoff Soup
My husband and I share a love for all kinds of soup and came up with this delicious recipe together....
