Recipes

Each year for my husband's birthday I make him a different lemon cake (a tradition started by his mother). A...

This old-fashioned citrus cake tastes even better the day after it is made. It is perfect for picnics or other...

Usher in spring with this lemon cupcake recipe. It's a recipe from my mother that I spiced up a bit....

A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up...

Citrus trees grow abundantly in California, and I'm always looking for new recipes which use the fruit from the orange...

This easy lemon cake recipe is just the dessert to brighten up a gray winter day (or any day). Lemon...

I like to bake this lovely three-layer lemon and orange cake instead of a more traditional pie for Thanksgiving. It...

Convenient lemon cake and pudding mixes hurry along this moist glazed cake shared by Ann Anderson of Andrews, North Carolina.

Tart and delicious, this pretty cake roll will tickle any lemon lover's fancy. Its feathery, angel food texture enhances its...

For this lovely golden cake, I use fat-free yogurt to trim the calories. It's a comforting dessert for days when...

My great-grandmother used to make this cake, which has been a family favorite for years. You won’t believe it starts...

Refreshing and impressive, this show-stopping cake is perfect for Easter, a summer party or even Christmas dinner. In case you...

I came up with this spiced cake to use up leftover sweet potatoes after Thanksgiving. Cover the grated sweet potatoes...

"I've made this cake several times and it's always delicious," Pat Bertram promises from Attica, Michigan. And because there are...

There’s plenty of lemon-lime flavor in this tender cake to please any citrus lover. Plus, it’s a breeze to make.

This cake tastes just like lemon meringue pie! Fresh lemon flavor shines through in the custard filling between the layers,...

Thyme adds a new twist to the classic angel food cake. The flavors pair well together. We enjoy this alongside...

Here's a quick and easy classic with a soft shortcake layer. Sometimes, I'll sprinkle blueberries over the top for an...

This lemon-almond cake is the first cake I learned to make more than 30 years ago, and it’s still a...

“My husband and I grow blueberries for market-and this cake is my favorite way to use them. Our fresh berries...