Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

View More In:

Add Filter

    Spiced Squash and Fruit Crumble

    This sweet and savory dish is a perfect side for cold weather and would be amazing with any meal. It is versatile and perfect for potlucks or family dinners. —Joan Hallford, North Richland Hills, Texas



    Vegetable Tian

    This colorful, hearty and delicious Vegetable Tian originated in Provence, France. A mandoline makes easy work of slicing all the...


    Butternut Squash and Kale Gratin

    2 reviews

    This butternut squash and kale gratin is packed with layers of flavor but uses only a few choice ingredients. It...

    Artichoke and Potato Frittata

    3 reviews

    This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...


    Decadent Spinach-Stuffed Shells

    1 review

    I created this comforting stuffed shells dish to serve on Christmas Eve, but it’s so good we enjoy it all...

    Cashew Cauliflower and Leek Gratin

    2 reviews

    My family loves this cauliflower gratin. It's different than scalloped potatoes and healthier with the added vegetables, and the cashew...


    Eggplant Roll-Ups

    2 reviews

    We love these easy Italian eggplant roll-ups stuffed with creamy ricotta and spinach. The fact that they are vegetarian is...


    Crumb-Topped Sweet Potato Bake

    With lots of spice and bright orange flavor, this heartwarming sweet potato dish is perfect for fall, winter and special...


    Crunchy White Baked Macaroni & Cheese

    2 reviews

    This creamy, bubbly, indulgent classic is down-home comfort food at its finest. The topping is made with panko bread crumbs...

    Rutabaga Carrot Casserole

    This scoop-able side with its sweet, crunchy topping makes a delightful alternative to the traditional sweet potato casserole. —Joan Hallford,...


    French-Fry Bake

    1 review

    When a friend brought this to a gathering at church, I simply had to ask for the recipe—what a fast...


    Pressure-Cooker Stuffed Peppers

    1 review

    Here's a good-for-you dinner that's also a meal-in-one classic. Add a salad and, in just moments, call everyone to the...


    Greek Potato Casserole

    3 reviews

    The crunchy golden brown topping and tangy yogurt and feta make this recipe a winner. You can loosen the mixture...


    Carrot, Parsnip and Potato Gratin

    2 reviews

    Thanks to a challenge in the TOH online community a few years back, my husband and I tried parsnips and...

    Apple Quinoa Spoon Bread

    My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...


    Roasted Vegetable and Chevre Quiche

    Roasting the veggies in this rich yet bright quiche intensifies their flavors. And the addition of fresh goat cheese lends...


    Farmers Market Enchiladas

    4 reviews

    These vegetarian enchiladas use a lot of garden favorites in a quick weeknight meal. Feel free to substitute with whatever...


    Alfredo Rice Casserole

    4 reviews

    Rice lovers won’t be able to get enough of this creamy, comforting casserole. Substitute a mushroom Alfredo or three-cheese sauce...


    Pepper and Fresh Herb Frittata

    Peppers add “zing” to this wonderful egg dish, chock-full of herby seasoning. It’s simple to put together for breakfast or...


    Scalloped Corn

    19 reviews

    This comforting casserole features sunny corn kernels tucked into a creamy custard. My mom got this recipe and many other...


    Make Ahead Mashed Potatoes

    15 reviews

    Remember whipping up potatoes at the last minute before holiday meals? Never again! These are the most delicious mashed spuds...


    Cheesy Cauliflower Side Dish

    1 review

    This cheesy cauliflower side dish is my favorite way to prepare cauliflower. The topping adds color and enhances the flavor...


    Italian Garden Frittata

    4 reviews

    I like to serve this pretty frittata with melon wedges for a delicious breakfast or brunch. —Sally Maloney, Dallas, Georgia

    Magazine Cover

    Subscribe & SAVE

    Save Up To 80%!

    Sweet Potato Casserole with Pecans

    28 reviews

    This convenient sweet potato casserole with pecan topping calls for canned sweet potatoes, so preparation time is minimal. The nutty...


    Baked Corn Pudding

    32 reviews

    Here's a sweet corn pudding that can turn even ordinary meals into something to celebrate. A yuletide favorite with our...


    Crumb-Topped Summer Squash Casserole

    8 reviews

    "Whenever I'm invited to a potluck, I'm specifically asked to bring this warm crumb-topped side dish," explains Vicki Wrona from...


    Leeks au Gratin

    3 reviews

    Leeks are too delicious to stand only as an enhancement. Here, they're the star of a side dish, with a...


    Cheese ‘n’ Grits Casserole

    7 reviews

    Grits are a staple in southern cooking. Serve this as a brunch item with bacon or as a side dish...


    Golden Mashed Potatoes

    5 reviews

    When there's no gravy with the meat, this dish is fabulous to serve in place of regular mashed potatoes. I...