Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    This Viral Video Shows You How to Make a “Crème Brûléegle”, AKA a Creme Bru...

    Because who doesn't want to play around with a kitchen torch?

    This Popular Cottage Cheese Bread Is Absolutely Delightful—and Easy To Make

    How to Make Gluten-Free Zucchini Bread

    There's no tastier way to eat up zucchini than making a tasty quick bread!


    Dollywood’s Cinnamon Bread Copycat

    1 review

    When I arrive at Dollywood, first things first: I head straight to the Grist Mill for some cinnamon bread. It's...


    Pre-Stuffed, Unsliced Bagels Are Here to Upend NYC’s Bagel Tax

    Just in time for Tax Day, a genius idea of bagels pre-stuffed with cream cheese.

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    The Best Blueberry Muffin Mix: Our Pro Bakers’ Top Picks

    Looking to stir up something sweet without much fuss? You'll want the very best blueberry muffin mix. Check out our...


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    This Garlic Bread With Shallots Is Going Viral—Here’s How to Make It

    This recipe—with shallots, miso and honey—is like your old cheesy garlic bread, but better.

    I Made the Cinnamon Babka from ‘Seinfeld,’ and It’s Definitely Not a ...

    Add this gorgeous swirled cinnamon babka to your baking bucket list.


    Bacon Pretzel Fury

    I tried a bacon pretzel fury the last time I was at Busch Gardens, and afterward I ferociously tried to...


    How to Make Copycat Domino’s Cheesy Bread

    No driving to pick up dinner, no delivery fees, just all the cheese—that's the beauty of our copycat Domino's cheesy...


    Greek Easter Bread (Tsoureki)

    While this rich, sweet Greek Easter bread, also known as tsoureki, is traditionally served during the spring, it can be...

    How to Make Gluten-Free Blueberry Muffins Like a Pro

    Taste of Home's Test Kitchen developed the perfect gluten-free blueberry muffins. Keep this recipe handy!


    How to Make Gluten-Free Cornbread

    This gluten-free cornbread recipe is so simple to make.


    Dollywood Has the Best Cinnamon Bread Ever—Here’s How to Make It

    Dollywood dishes up such comforting Southern food you might mistake it for home cooking. The most popular offering? This ooey-gooey...


    Paczki

    My mom used to make these when I was growing up. She filled them with raspberry or apricot jam, but...


    How to Make Gluten-Free Pumpkin Bread

    You won't miss the gluten in this rich, cozy recipe for homemade gluten-free pumpkin bread.

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    Our Test Kitchen Pros Found the Best Store-Bought Biscuits

    Who doesn't love to pop open canned biscuits for a dinnertime extra? But what brand makes the best store-bought biscuits?...


    The French Baguette Receives UN Cultural Protection—Here’s Why

    The French eat 10 billion baguettes a year. Now the UN has recognized the significance of this daily staple to...


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    I Tested the Biscuit Recipe That Dolly Parton Is Famous For

    It's so easy to make soft, tender buttermilk biscuits exactly like Dolly Parton. Here's what to do!


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    30 Recipes for Homemade Rolls

    These homemade roll recipes are sure to please the whole family. From sweet to savory to herbed, we have all...


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    I Made Ina Garten’s Chocolate Pecan Scones—and I Can’t Wait to Make Them Again

    This buttery scone recipe from Ina Garten is loaded with toasty pecans and chocolate chunks.


    How to Make Texas Toast Garlic Bread

    Why have regular garlic bread when you could have buttery, herby Texas toast instead?


    This Is Why Southerners Put Syrup on Biscuits

    Any old-school food lover in the South knows cane syrup is the classic accompaniment to biscuits


    Sea Salt Sticks

    1 review

    When my daughter was in school, her class had a recipe exchange party. The kids would bring something to eat...


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    I Made Cottage Cheese Biscuits with a Recipe from 1958 (and I’ll Make Them Again ...

    Do these retro cottage cheese biscuits stand the test of time?


    Dairy-Free Lemon Scones

    Butter is traditional in scones, but I use coconut oil, which is solid at room temperature and can be cut...


    Chocolate Cherry Muffins

    1 review

    After returning from a trip to Door County, Wisconsin loaded with dried cherries, I began looking for ways to use...


    Air-Fryer Pumpkin Biscuits with Spiced Apple Butter

    1 review

    A couple of years ago, one of my friend's parents made pumpkin biscuits for Thanksgiving. I was inspired by the...


    Pressure-Cooker French Toast

    A delicious morning treat, this French toast is made quickly in the Instant Pot pressure cooker, and it's definitely worth...