Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    Chicken Bacon Ranch Casserole

    This chicken bacon ranch casserole is a dinner that both of my wonderful (but picky!) children will eat. I can easily make it ahead and then bake it right before serving. Sometimes I add 2 cups of cooked veggies, like peas or chopped broccoli, for a complete meal. —Rebekah Schultz, Mantua, New Jersey

    Air-Fryer Meat Loaf

    If you're looking for a hearty meal perfect for two, then look no further. This air-fryer meat loaf cooks quickly....


    Air-Fryer Cowboy Casserole

    When it starts to get cold, I love to make this quick and creamy Tater Tot bake. It's a great...


    Philly Cheesesteak Sliders

    2 reviews

    These Philly cheesesteak sliders are a wonderful way to use leftover roast beef, but using sliced roast beef from the...


    Southern-Style Meat Loaf

    1 review

    When my husband and I moved to the South, we discovered our love for pimiento cheese! Its addition lends a...


    Shrimp Puff Pastry Triangles

    Shrimp de Jonghe was invented in Chicago. It is usually baked and served in a casserole dish, but my version...

    Hard-Boiled Eggs in the Oven

    Making hard-boiled eggs in the oven is just as quick and effective as preparing them on the stovetop. This method...


    Balsamic Brussels Sprouts with Bacon

    This Italian-inspired Brussels sprouts with bacon recipe features pine nuts, balsamic glaze and freshly shaved Parmesan cheese. Serve this quick...



    Chicken Parmesan Stromboli

    1 review

    I love chicken Parmesan and my family loves stromboli so one day I tried to combine the two using a...

    Nana Reba’s Potato Knishes

    I grew up eating these potato knishes every holiday. My grandmother had to show up with at least four dozen...


    Grandma’s Thanksgiving Leftover Rolls

    Grab that leftover turkey and roll it up with some sausage, cheese and vegetables to make a savory roll. To...


    Cherry-Tarragon Holiday Dinner Rolls

    My grandmother made these holiday dinner rolls for any big holiday, and we would all clamor at the table to...


    Squash and Spinach Pierogi Casserole

    This spinach pierogi casserole can be spiced to your liking. Once you've mastered the recipe, try using other savory pierogi...


    Celery Gratin

    1 review

    This celery gratin was a dish our family came to love. My grandmother knew how to create a dish out...

    Puff Pastry Apple Strudel

    This puff pastry apple strudel is such a fun recipe. It can be served alone or with a side salad....


    Festive Pumpkin Falafel

    My pumpkin falafels are a healthy twist on the classic. Pumpkin adds a light sweetness to the vegan falafel while...


    Jalapeno Popper Chicken Casserole

    This Jalapeno Popper Chicken Casserole is super comforting. It's rich and cheesy, and it has just a bit of heat...


    Roasted Brussels Sprouts with Bacon

    4 reviews

    There are lots of ways to personalize this roasted Brussels sprouts with bacon recipe to your own tastes, but it...


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    Make-Ahead Spicy Olive Pasta

    This is a fancy version of my grandchildren's favorite baked spaghetti. It feels like such a special dinner, and it's...


    Vegetable Tian

    This colorful, hearty and delicious Vegetable Tian originated in Provence, France. A mandoline makes easy work of slicing all the...


    Savory Winter Squash Pie

    Instead of using frozen winter squash, you can roast butternut or acorn squash until tender and then mash it before...


    Maple Miso Sweet Potato Casserole

    This recipe takes a beloved holiday side dish and gives it a savory twist. —Sara Schwabe, Bloomington, Indiana

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    Butternut Squash Jumble

    1 review

    I took this to a Thanksgiving potluck one year when I couldn't go home for the holiday, and it was...


    Baked Feta Pasta

    11 reviews

    There's a reason this recipe went viral on TikTok! Baked Feta Pasta is about to become a new household favorite....


    Samosa Potpie

    The go-to appetizer at any Indian restaurant, samosas are reimagined as a delicious main-dish potpie. The heavily spiced potato and...


    Kabobless Chicken and Vegetables

    1 review

    As the primary caregiver for my grandma, I am trying to cook healthier for her. I am fascinated with Mediterranean...


    Chicken Marsala en Croute

    1 review

    I love puff pastry and chicken Marsala, so I decided to combine the two. The result is a very special...


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    Cheesy Bacon and Grits Casserole

    I was craving grits for breakfast, so I created this masterpiece with fresh corn and leftover bacon. Serve with avocado...