Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    Rib Shack Copycat Mashed Potatoes

    Idaho is well known for being the potato state–even our license plates say "Famous Potatoes"! This is my version of...



    Southwest Vegetarian Chili

    My vegetarian daughter inspired me to develop this nutritious, meatless chili recipe. No one will miss the meat! I use...


    One-Pot Enchilada Pasta

    8 reviews

    I love this cozy enchilada pasta dish because it is ready in less than 30 minutes and is full of...

    One-Pot Sausage and Basil Pasta

    3 reviews

    There's nothing better than coming home and putting dinner on the table in 30 minutes. It's easy to add different...


    Easy Dutch Oven Minestrone Soup

    2 reviews

    This Dutch oven minestrone soup is quick to prepare with shortcut ingredients and is ready in less than an hour....

    Chilled Asparagus with Basil Cream

    My family loves chilled asparagus. It's the perfect veggie to have on a warm night, or any night for that...


    Creamy Celery Root and Pearl Onions

    1 review

    I have made creamed onions for several recent Thanksgivings and wanted to change the recipe, so I decided to add...


    Quick Coq au Vin

    5 reviews

    This quick coq au vin recipe is really fabulous served with rice. I love being able to fix this gourmet...


    How to Make a Dutch Oven Chicken with Crispy Skin

    Here's why a Dutch oven chicken is the easiest, juiciest roast chicken ever.

    Blaukraut

    Blaukraut is an authentic German dish and it's super simple to make. My mother used to make this blaukraut recipe...


    Vegan Popcorn Seasoning

    This vegan popcorn seasoning will have everyone wanting more! It is a perfect base for experimenting with your favorite flavorings....


    Citrus Cantaloupe Butter

    This sweet, chunky cantaloupe butter gets its warm spice flavor from the cinnamon. Orange sections and lime juice give it...


    Polpette di Mamma

    7 reviews

    When you think of Italian food, spaghetti with meatballs is probably one of the first dishes that comes to mind....


    Albondigas

    My Grandmother Trinidad loved making this albondigas recipe. We like to serve it over tostadas sprinkled with raw cabbage. —Wanda...

    Mustard Barbecue Shaved Ham

    This recipe makes enough ham sandwiches to feed a crowd and is so easy to put together. Have your butcher...


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    60 Dutch Oven Soup Recipes We’re Making on Repeat

    Nothing satisfies quite like Dutch oven soup recipes. Find a new favorite among our picks for chicken soup, chowder, beef...


    Vegan Squash Soup with Naan Croutons

    This butternut squash soup is so full of flavor that you won't miss the meat or dairy! The added can...


    Buttery Mashed Potatoes

    2 reviews

    These creamy, buttery mashed potatoes use simple ingredients. The tricks are to use Yukon Gold potatoes and then to warm...


    Malfouf

    4 reviews

    Malfouf, also known as Lebanese cabbage rolls, is a delicacy in the Middle East. Not only are cabbage rolls delicious,...


    Shrimp Mozambique

    8 reviews

    This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...


    Ceylon Chicken Curry Noodle Soup

    2 reviews

    This comforting chicken curry noodle soup is a take on a soup I ate during childhood. It is loaded with...


    Mulled Wine Margaritas

    These margarita wine cocktails are so fun, festive and unique. This favorite holiday beverage has complex flavors and warms the...

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    Hot Creole Shrimp Dip

    4 reviews

    I came across a recipe for hot crawfish dip, and it sounded delicious, but we don't have a lot of...


    Dutch-Oven Raisin Walnut Bread

    1 review

    On a cold day, nothing is better than a warm, crusty Dutch oven raisin bread filled with walnuts. —Catherine Ward,...


    Cauliflower Stuffing

    This cauliflower stuffing is the vegan substitute you've been looking for. It's perfect for the holidays. —Susan Hein, Burlington, Wisconsin


    New Orleans-Style Stewed Chicken

    2 reviews

    This New Orleans stewed chicken is like a gumbo but with far less liquid and bigger pieces of meat. Don't...


    Spicy Beet Relish

    1 review

    We love the taste of this beet relish with any type of meat or bean dish. You can adjust the...


    Hawaiian Fried Rice

    1 review

    Growing up in the South Pacific, rice was the mainstay of our diet. When my husband and I moved stateside,...