Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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    Air-Fryer Latkes

    1 review

    Hot, crispy potato latkes are such a treat, but who wants to deal with all the oil and grease? I tried making air-fryer latkes and they came out just as good without all the cleanup. —Nancy Salinas, Grand Rapids, Minnesota

    Air-Fryer Beef Turnovers

    My mom's recipe for these flavorful pockets called for dough made from scratch, but I streamlined it by using refrigerated...


    A 7-Day German Meal Plan

    Grab the sauerkraut (or make your own), because it's German week! Hearty German fare and flavors make it the ideal...


    Slow-Cooker Sauerkraut

    This slow-cooker sauerkraut recipe was made by a special someone in my life. I was never a fan of sauerkraut...


    Beer and Smoked Sausage Stew

    Cold weather means it's time for hearty, comforting meals. This slow-cooker stew is perfect for keeping warm on even the...

    12 German Drinks (Besides Beer) Worthy of a Prost

    Think Oktoberfest is just about beer? No way! There are plenty of other delicious German drinks you can enjoy during...


    Blaukraut

    Blaukraut is an authentic German dish and it's super simple to make. My mother used to make this blaukraut recipe...

    12 Amazing German Foods You Can Buy Online

    There’s more to German food than bratwurst and sauerkraut. A trip to Munich showed me just how much more. I’m...


    German Buttercream

    This German buttercream frosting is super silky and buttery. It's pleasantly sweet, but not overly sweet like some American buttercreams...


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    32 German Dessert Recipes from Oma’s Kitchen

    These German desserts taste just like Grandma used to make. From spritz cookies to strudels, you won't be able to...


    Currywurst

    4 reviews

    When I lived in Berlin, Germany, one of my favorite things to eat was currywurst and pommes frites. After I...

    Oktoberfest Casserole

    4 reviews

    In northeastern Ohio, we love German flavors. This delicious casserole is a trifecta mashup of my favorite dishes. It combines...


    Sock Monkey Cookies

    Perhaps the most amazing thing about sock monkey cookies is how cute they are. Try these classic cookies on for...


    Weeknight Goulash

    3 reviews

    With this recipe, you can put in a full day’s work, run some errands and still get dinner on the...


    Obatzda (German Cheese Dip)

    1 review

    Obatzda, otherwise known as German beer cheese dip, is so delicious and creamy. It's the perfect dip to make the...


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    Homemade Sauerkraut

    You only need two ingredients (and a little patience) to make fresh, zippy homemade sauerkraut at home. Put down that...

    Open-Faced Bratwurst Sandwiches with Beer Gravy

    1 review

    A nod to both my German heritage and classic diner fare, this bratwurst sandwich recipe comes together in a snap...


    What Is Kugel? Meet the Jewish Casserole Everyone Needs to Know

    A traditional Jewish recipe, kugel is an ultra popular dish. But what is kugel—and what makes this dish so special?


    Slow-Cooker German Bratwurst

    2 reviews

    I created this old-world favorite based on a dish I had during my travels. The flavorful entree is perfect for...


    Polish Kraut with Apples

    The combination of apples, sauerkraut and smoked sausage gives this hearty dinner an old-world flavor. I enjoy this, and it's...


    Air-Fryer Pork Schnitzel

    2 reviews

    This recipe is one of my husband's favorites because it reminds him of his German roots. Cooking pork schnitzel in...


    Pressure Cooker German Goulash

    1 review

    I always think of goulash from living in Germany when my father was in the Army there. We had a...


    30 of Oma’s Traditional Recipes for a German Christmas

    This holiday season, reach for these German Christmas food favorites pulled straight from Oma's recipe box. Enjoy stollen, potato dumplings,...


    Bee Sting Cake

    5 reviews

    This bee sting cake (aka bienenstich) may look daunting, but it's well worth the effort. Take each step at a...

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    Sauerkraut-Sausage Meatballs

    I got this recipe in 1979 from another new resident at a Welcome Wagon event when I moved to Ohio....


    Martin’s Rhubarb Strudel

    1 review

    Although I have always loved strudel, apple strudel was the only kind I ate for many years. But when my...


    Grampa’s German-Style Pot Roast

    14 reviews

    Grampa was of German heritage and loved the old-world recipes his mother gave him. I made a few changes so...


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    Pressure-Cooker Sauerbraten

    6 reviews

    One of my all-time favorite German dishes is sauerbraten, but I don't love that it normally takes five to 10...


    Stollen Butter Rolls

    5 reviews

    Our family enjoys my stollen so much they say it's just too good to be served only as a holiday...


    Sauerbraten Soup

    5 reviews

    Sauerbraten and soup are both family favorites. This combines the two, without the long marinating time the traditional beef dish...