Recipes

Browse Taste of Home recipes by course, cooking style, cuisine, ingredient, holiday and more categories to find a new family-favorite recipe.

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Seitan Chicken

It might look like a lot of steps, but this seitan chicken recipe is not hard to put together. Cooking the patties in foil makes for easy cleanup. If you are looking to save even more time, you can skip the dredging step and just fry the patties in oil. It may take a little bit longer to achieve a nice crust on the outside, but the result will still be crispy and golden brown. —Peggy Woodward, Taste of Home Senior Food Editor

Herbed Pumpkin Flatbread

1 review

These herby pumpkin flatbreads benefit from the wonderful flavor and texture of pumpkin. They are amazing served with soup, salad...


Tuna Croquettes

This tuna croquettes recipe is one of our favorites. My husband and I grow our own cucumbers and dill, both...


Air-Fryer Shrimp Cake Sliders

My family loves these shrimp sliders. The slaw dressing and shrimp cake patties can be made ahead. When you're ready...


Smoky Vegan Bacon

1 review

This vegan bacon recipe is a must for any meatless eater! You won't believe how similar it is to the...

Cumin-Spiced Lentil Burgers

1 review

My lovely Turkish daughter-in-law has shared many recipes with our family. I transformed her original lentil log recipe (a traditional...


Breakfast BLT Waffles

1 review

I'm not a big fan of sweets for breakfast, but I love a crisp waffle. My son and I tried...

Coconut Garlic Naan

I love the airy, chewy inside and the crisp, salty exterior of this garlic naan recipe. Using ingredients like whole...


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The Best French Toast

8 reviews

There's no question that this is the best French toast recipe ever. The caramelized exterior meets a soft custardlike center...


Indonesian Bananas Foster

When I ate bananas Foster the first time, it reminded me of this dish. The concept is the same—sliced bananas...


Quick and Easy Chicken Poke Bowl

4 reviews

This chicken poke bowl is a great alternative when sushi-grade fish isn't in the budget. I love it because it's...

Open-Faced Prosciutto and Egg Sandwich

2 reviews

We love breakfast at any time of the day in my house. I came up with this healthy egg sandwich...


Bacon Corn Pancakes

1 review

Pancakes are always tops in my book. But stir in bacon and corn, and they become the best breakfast-for-dinner option....


Rhubarb and Honey Chicken

2 reviews

The sauce on this honey chicken is like a sweet-tart spin on teriyaki. Everyone who has tried it raves about...


Bratwurst Burgers with Braised Onions

3 reviews

This burger is a fun mashup of a bratwurst with onion and peppers, chicken-fried steak and a beef burger. The...


Wisconsin Butter Burgers

3 reviews

It’s no secret that Wisconsinites love their dairy—so much that they sometimes top their burgers with a generous pat of...

Fish Tacos

14 reviews

A cool sauce with just a bit of zing tops these breaded fish tacos (that are actually healthy!). This recipe...


Chicken & Garlic with Fresh Herbs

17 reviews

The key to this savory chicken is the combination of garlic, fresh rosemary and thyme. I like to serve it...


Cornmeal Catfish with Avocado Sauce

5 reviews

When I was growing up in California, my mother made catfish quite often, and it was always a hit. Now...


Loaded Cheddar-Corn Potato Patties

3 reviews

Make these small for the perfect bite-size appetizer. Pile them on a cake platter, and watch them all disappear. —Darlene...


Apple-Sage Sausage Patties

5 reviews

Apple and sausage naturally go together. Add sage, and you’ve got some standout patties. They’re freezer friendly, so I make...


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Garlic-Butter Steak

29 reviews

Made in a skillet, this quick-and-easy garlic butter steak is restaurant-quality and sure to become a staple at your house,...


Tuna Burgers

18 reviews

My family members were so accustomed to typical beef burgers that they were hesitant to try these when I first...


Mom’s Potato Pancakes

8 reviews

These old-fashioned pancakes are fluffy inside and crispy outside. Onion adds nice flavor. Mom got this recipe from Grandma, so...

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Breaded Pork Chops

72 reviews

These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them...


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Chicken-Fried Steak & Gravy

25 reviews

As a child, I learned from my grandmother how to make these chicken-fried steaks. I taught my daughters, and when...


Danish Meatballs with Pan Gravy

5 reviews

My great-grandmother made these meatballs, and I'm sure her mother must have taught her. Six generations have enjoyed them, and...


Country Potato Pancakes

14 reviews

Potato pancakes, or latkes, are really versatile. Crispy on the outside and tender on the inside, they can be a...


Turkey Scallopini

9 reviews

Quick-cooking turkey breast slices make this recipe a winner when you only have a few minutes to fix a satisfying...


Crab Cakes with Chesapeake Bay Mayo

1 review

I placed my personal stamp on my Aunt Ellie's crab cake recipe by changing up some of her ingredients. They're...