Recipes

Rugelach cookies are a big part of many holiday traditions. Learn how to make these cinnamon-sugar treats for your cookie...

These dreidel cookies are sure to spread some smiles this holiday season. Your friends and family will delight in the...

This traditional recipe is a must-have on Jewish holidays. But what is kugel—and what makes this dish so special?

This air-fryer cauliflower side is easy to prepare with just a few ingredients. Crushed red pepper flakes add a touch...

I’m only a kid, and this is the first recipe I’ve created. I spent a year perfecting these cupcakes, asking...

We seem to eat for comfort during the holidays...but comfort foods aren't necessarily healthy. To make a classic comfort...

Whether its a special occasion, or you're just feeling fancy, here are some extraordinary dinner recipes that are guaranteed to...

This savory, nontraditional tart is a favorite among our family and friends! —Jean Ecos, Hartland, Wisconsin

Once you start eating matzo toffee, you may not be able to stop! Matzo crackers are topped with buttery caramel,...

This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For...

This fork-tender brisket is just as good when cooked a day ahead, refrigerated and reheated. I like to serve it...

Tender slices of beef smothered in onions in a sweet tomato sauce give this entrée an old-fashioned feel. It is...

After being disappointed in this recipe the first time I tried it, I experimented. When I felt it was fit...

I've had great luck finding hearts of palm in the canned vegetable section at the grocery store. In a pinch,...

Traditionally, a cappuccino is one part espresso mixed with one part steamed milk, then topped with one part foamed milk....

If you're looking for an easy yet impressive cookie bouquet recipe, you've found it! In the spring, I cut these...

I've been making this for more years than I care to say, and I think this is the best punch...

The well-balanced blend of flavors in these kabobs make them extra special. Figs give the dish a beautiful fruity quality.—Barbara...

There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but...

A horseradish-flavored creme fraiche brings zip to these crispy homemade latkes, which get a touch of sweetness from the parsnips....