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Find recipes from our family of magazines, including Taste of Home and Simple & Delicious.
Cooking For Two Magazine
Country Woman Recipes
Healthy Cooking Recipes
Taste of Home Magazine Recipes
43 Healthy Brunch Recipes for Happy Mornings
Just because you're indulging in a mid-morning celebration doesn't mean it has to slow you down all day. These healthy brunch recipes keep it light and lovely for the weekend's happiest get-together.
How to Make an Easy Honey Hand Treatment
How to Decorate a Reindeer Cake Rudolph Would Be Proud Of
Our Favorite Finds from the December 2018 Issue
Why I Cook, with the Cookie Rookie’s Becky Hardin
Why I Cook, with Diane Morrisey
Our Most Popular Recipes from the Past 25 Years
It's our anniversary—and we couldn't have gotten here without you! Here are our best-loved...
12 Contest-Winning Recipes for Your 13×9 Pan
We called for our readers' best 13x9 recipes for everything from comforting main dishes, delightful...
Healthy Menu Plan for Empty Nesters
There’s no need to worry about using up leftovers with these recipes for one...
Your Monthly Meal Plan for Two
Check out these double-portions of mains and side dishes that won't fill up your fridge...
The Best Ever Grilled Cheese Sandwich
Spreading a mixture of mayo and butter on the bread creates a delightfully crispy crust...
Pizza Oyster Crackers
This quick and easy snack is a favorite of my kids. I always include a...
25 Heart-Healthy Mediterranean Recipes
Registered dietitian Wendy Jo Peterson prescribes meals like these better-for-you Mediterranean recipes to her clients....
The 50 Best Brunch Recipes You Haven’t Been Making (But Totally Should!)
Black Forest Oatmeal? Yankee Rancheros? Oh, yeah. We've got 50 recipes that will wow your brunch...
These spiders will spin plenty of excitement into your festivities. For more fun, just make...
Basil Polenta with Beans ‘n’ Peppers
Basil livens up polenta and beans in this colorful, meatless supper from Kimberly Hammond, Kingwood,...
Go-Go Garlic Bread
My family simply devours this moist, savory garlic bread, and I'm always asked for the...
Potato Pizza Casserole
Here’s a fun, full-flavored meal the whole family will go for. It’s great...
Creamy Vegetable Soup
"This blended soup makes a great first course for a special meal," says field editor...
Pucker up for this sweet-tart treat. The delicious lemon dessert is a perfectly refreshing way...
Lisa’s All-Day Sugar & Salt Pork Roast
My family loves this tender, juicy roast, so we eat it a lot. The salty...
Joan Morris combines four ingredients to create a ginger mixture that's used as both a...
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Taste of Home is America's #1 cooking magazine.
In Beaver Dam, Wisconsin, Sue Gronholz dresses up a muffin recipe with flaked coconut, coconut...
I remember coming home sullen one day because we'd lost a softball game. Grandma, in...
Lighter Peach Ice Cream
Peaches are a pleasure eaten plain. But when blended into ice cream, they're incredible. Lighter...
Ham ‘n’ Egg Burritos
“This is our favorite way to serve up egg burritos,” writes Marlene Zimmerman of Goshen,...