Ginger S’mores
I’ve spent a few years perfecting this recipe to get the cookie soft and full of flavor and to balance the marshmallow and chocolate without overpowering the cookie. I think I finally got it where I want it!
—Lynsay Benson, Minnetonka, Minnesota
Chocolate-Covered Eggs
These pretty little candies beat any store-bought variety hands down! Decorating them can take as little or as much effort...
Creamy Chocolate Fudge
Is there anything more decadent than chocolate fudge? You can make this treat and keep it in your freezer until...
Marshmallow-Filled Banana Cupcakes
A friend gave me this recipe when I first moved into my neighborhood 40 years ago. It might seem more...
Rainbow S’moreo Cookies
Homemade Oreo-style cookies are pretty great on their own, but they're even better when you add graham cracker crumbs to...
Mamie Eisenhower’s Fudge
My mother came across this fudge recipe in a newspaper some 40 years ago. One taste and you'll see why...
Eggnog Fudge
I experimented with many recipes featuring eggnog before coming up with the winning combination that is eggnog fudge. —Richell Welch,...
Hot Chocolate Peppermint Cookies
These chocolate peppermint cookies are a variation of the cookies my mother made when I was growing up. Now my...
Mini S’mores
Want to sink your teeth into s’mores all year long? Here’s the answer! Just combine marshmallow creme, chocolate and graham...
