Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Lobster Bisque

My grandmother would make lobster bisque all the time, so I've always thought of it as comfort food. If you don't care to cook live lobsters, they can usually be cooked where you buy them. Just be sure to say that you want to keep the shells; they are the key to the most delicious soup! —James Schend, Taste of Home Deputy Editor

Veggie Chowder

54 reviews

Packed with potatoes, carrots and corn, this soup is a great healthy dinner choice. It's not too heavy, so it...


Autumn Bisque

3 reviews

I like cozy comfort soups that taste creamy—without the cream. This one’s full of good stuff like rutabagas, leeks, fresh...


Sweet Potato and Crab Soup

5 reviews

This sweet and savory soup is quick and easy to prepare. You can substitute butternut squash or pumpkin for the...


Slow-Cooker Sweet Potato Soup

8 reviews

I love that I can top this creamy soup with anything my heart desires, which means I can eat it...

Garlic Fennel Bisque

I usually serve this in the spring as a wonderful side. The fennel in this bisque is so refreshing.—Janet Ondrich,...


Curried Squash Soup

2 reviews

Cayenne pepper gives a little kick to this pretty curried squash soup, a first course that everyone seems to love....