Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Clam Stew

This clam stew highlights the fresh, sweet and salty clam flavor, with the chorizo adding a little kick. Fresh Swiss chard greens from our garden, corn and cannellini beans round out the flavor profile. The best part, though, is dipping crusty bread into the delicious broth! —Pamela Gelsomini, Wrentham, Massachusetts

Beer and Smoked Sausage Stew

Cold weather means it's time for hearty, comforting meals. This slow-cooker stew is perfect for keeping warm on even the...


How to Make Beef and Guinness Casserole

Irish chef and author Maura O’Connell Foley shows you how to make this braised beef casserole, perfect for St. Patrick's...


Greek Sausage and Peppers

This Greek sausage and peppers recipe is an old family favorite. My grandmother, mother and I make this every year...


Pressure Cooker Beef Daube Provencal

3 reviews

My dish is perfect on chilly nights, especially after we have been out chopping wood. The melt-in-your-mouth goodness makes it...

Pressure-Cooker Indian-Style Chicken and Vegetables

2 reviews

This easy Indian-influenced dish is one just about everyone will love. Feel free to add more or less tikka masala...


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Pressure-Cooker Spring-Thyme Chicken Stew

1 review

During a long winter (and spring), we were in need of something warm, comforting and bright. This stew always reminds...

Ginger Chicken and Quinoa Stew

1 review

This Asian-inspired one-pot chicken dinner is healthy and tasty. You can serve it hot, cold or at room temperature. —Doris...


Pressure-Cooker Pork Chili Verde

2 reviews

Pork simmers with jalapenos, onion, green enchilada sauce and spices in this flavor-packed Mexican dish. It is fantastic on its...


Easy Moroccan Chickpea Stew

4 reviews

When I'm invited to a potluck, I easily double or triple this healthy vegetarian recipe to treat the crowd to...


Easy Slow-Cooker Chicken Ropa Vieja

4 reviews

When discussing various methods of cooking ropas, a friend of mine told me her sister adds apple juice. I thought...

Slow-Cooker Chickpea Tagine

2 reviews

While traveling through Morocco, my wife and I fell in love with the complex flavors of the many tagines we...


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Slow-Cooker Chicken & Dumplings

10 reviews

Here's a homey dish that people just can't wait to dive into! Yes, you can have slow cooker chicken and...


Louisiana Jambalaya

8 reviews

My husband helped add a little spice to my life. He grew up on Cajun cooking , while I ate...


Tomato-Garlic Lentil Bowls

4 reviews

An Ethiopian recipe inspired this feel-good dinner that's tangy, creamy and packed with hearty comfort. —Rachael Cushing, Portland, Oregon


Carne Guisada

14 reviews

While living away from Texas for a while, my boyfriend and I grew homesick for the spicy flavors of home....

Quick Italian Veggie Skillet

7 reviews

When you don’t know what to serve, Italian flavors are a good starting point. We combine cannellini and garbanzo beans...


Turkey a la King with Rice

15 reviews

I like to make this dish with our leftover turkey. It's a nice change from casseroles and so simple. Serve...


Pressure Cooker Boeuf Bourguignon

2 reviews

I've wanted to make beef Burgundy ever since I got one of Julia Child's cookbooks, but I wanted to find...


South Carolina Chicken & Rice

1 review

Chicken Bog is the traditional name for this South Carolina low country dish. We always make a big batch the...


Hungarian Lamb Stew

1 review

A sheepherder's fair is held every July in Powder River, Wyoming, and one of the events is a lamb/mutton stew...


Slow-Cooked Stuffed Pepper Stew

1 review

This is my go-to pepper stew. When my garden yields green peppers, I dice and freeze them for those cold,...


Moroccan Apple Beef Stew

8 reviews

I love the mix of sweet and savory flavors in this stew. It's the perfect blend of adventurous and comforting,...


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Hungarian Goulash

25 reviews

Talk about your heirloom recipes! My grandmother made this Hungarian goulash recipe for my mother when she was a child,...

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Land of Enchantment Posole

18 reviews

My family named this spicy soup after our state moniker, “New Mexico, Land of Enchantment.” We usually make it around...


Spiced Lamb Stew with Apricots

1 review

My family loves lamb, especially my son. During his first year of college, he claimed to be a vegetarian. When...


Spicy Pork & Green Chili Verde

9 reviews

My pork chili is brimming with poblano and sweet red peppers for a hearty kick. Serve it with sour cream,...


Sausage & Kale Lentil Stew

5 reviews

I made a pot of this awesome soup when visiting my sister and her family. Now, I'll bring it along...


Saucy Indian-Style Chicken & Vegetables

This Indian-style dish seems to develop a devoted following. Prepared sauce makes
it easy to bring the rich flavors...


Chickpea & Potato Curry

4 reviews

I make chana masala, the classic Indian chickpea curry, in my slow cooker. First browning the onion, ginger and garlic...