Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Orzo with Feta and Arugula

3 reviews

In my family, we love salads because they’re an interesting way to blend many different flavors. This orzo salad is one of our favorites—it tastes delicious served either warm or cool. —Laura Adamsky, Decatur, Alabama

Broccoli Orzo Bake

Orzo pasta makes this bake a sensational alternative to the classic broccoli casserole. There's a nice blend of cheese and...


Pressure-Cooker Italian Shrimp ‘n’ Pasta

This dish will remind you a bit of classic shrimp Creole, but it has a surprise Italian twist. Pressure cooking...


Lemon Parmesan Orzo

4 reviews

A splash of lemon and a shower of chopped parsley make this orzo one of my family's most requested springtime...


Pressure-Cooker Mediterranean Chicken Orzo

12 reviews

Orzo pasta with chicken, olives and herbes de Provence has the bright flavors of Mediterranean cuisine. Here’s a bonus: Leftovers...

Mediterranean Chicken Orzo Soup

3 reviews

My husband is Greek, so I'm always trying new Mediterranean recipes. This lemon chicken orzo soup is his favorite dish...


Feta & Cranberry Orzo Salad

4 reviews

It takes only minutes to make this awesome pasta salad. While the orzo is cooking, assemble the rest of the...

Farmers Market Orzo Salad

3 reviews

Orzo is a tiny pasta shaped like rice. We use it as a base for veggies, lemony vinaigrette and cheeses...


Summer Orzo

10 reviews

I’m always looking for fun ways to use the fresh veggies that come in my Community Supported Agriculture box, and...