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    Holidays & Events

    It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

    Bratwurst and Chicken Kabobs

    I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them almost as much as I loved cooking for them! If you prefer less heat in the chutney, you can use honey in place of pepper jelly. Also, any variety of vegetables will work with these. —Anna Davis, Springfield, Missouri

    Yuletide Brochettes

    This is the perfect dish for the holiday season. It is so full of flavor...

    Holiday Ham Kabobs

    A little sugar and spice make these ham-stacked skewers oh-so-nice as an Easter entree. The...

    Meatball Shish Kabobs

    Convenience foods make this hearty entree a snap to prepare. Purchased meatballs are easy to...

    Peanutty Pork Kabobs

    Cubes of pork tenderloin and green pepper chunks get a spicy treatment from a combination...

    Barbecued Pork and Potatoes

    A last-minute decision turned out to be a real winner for Caroline Hall of Medford,...

    Colorful Kabobs

    This is a perfect recipe for kids old enough to carefully handle skewers. It's not...

    Teriyaki Pork Kabobs

    Use the direct grilling method to cook these colorful kabobs for fast, flavorful results. The...

    Pork Kabobs

    These delightful picnic kabobs are my young daughter's favorite. My husband also enjoys them, even...

    Honey-Glazed Chicken Kabobs

    This is one of my husband’s favorite meals. I serve it with rice pilaf, salad...

    Marinated Pork Strips

    Meet the Cook: Especially if you're having company, this is a good recipe. While it...

    Vegetable Beef Kabobs

    This is a main dish that makes good use of our delicious Kansas beef. I...

    Pork Souvlakia

    I'm a cook in a senior citizens' home where I don't get much of an...

    Garden Kabobs

    When my garden is at its peak, I like to make this colorful entree. Besides...

    Breakfast Skewers

    These kabobs are fun, different and delicious, plus they go well with any egg dish....

    Teriyaki Beef Kabobs

    Meet the Cook: Several years back, my sister-in-law brought this recipe on a family camping...

    Pork and Apple Skewers

    Meet the Cook: Necessity was the "mother" of this recipe! I'd already marinated the pork...

    South Pacific Pork Kabobs

    "Try this tropical treat of pork marinated in a spicy soy mixture and topped with...

    Veggie Pork Kabobs

    A refreshing orange glaze perks up these colorful kabobs from Candy Gruman of Tucson, Arizona....

    Honey-Mustard Beef Kabobs

    Here's an easy entree that's sure to get mustard lovers all fired up. Suzanne McKinley...

    Pineapple Sirloin Skewers

    From Marysville, Washington, Karen Hamlin shares this tasty treatment for beef that relies on a...

    Swordfish Shrimp Kabobs

    Weda Mosellie writes from Phillipsburg, New Jersey, "I love beef and lamb kabobs, but my...

    Skewered Shrimp

    Joan Morris combines four ingredients to create a ginger mixture that's used as both a...