Rhubarb Rosemary Flatbread
I love the simple ingredients of this recipe and the exceptional combination of flavors! The kitchen smells awesome whenever I bake these flatbreads. Using rhubarb in a savory bread is new to many people, but it never fails to delight impress! —Maryalice Wood, Langley, British Columbia
Herbed Pumpkin Flatbread
These herby pumpkin flatbreads benefit from the wonderful flavor and texture of pumpkin. They are amazing served with soup, salad...
Swiss & Caraway Flatbreads
My mom came across this rustic-looking flatbread recipe many years ago and always made it on Christmas Eve. Now I...
Rosemary Flatbreads
My family loves this as a pizza crust. But with a touch of olive oil and fresh herbs it makes...
Grilled Garlic Naan
Indian food is my all-time favorite and no meal is complete without some naan. I like to brush grilled or...
Italian Cheese Bread
People are astounded to learn that I can make my brother-in-law's Italian cheese bread in less than an hour. This...
Brie & Caramelized Onion Flatbread
Saute the onions and garlic for this flatbread a day ahead so it's easy to put together on the day...