Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Pickled Cherry Tomatoes

These pickled cherry tomatoes really pop in your mouth. They stay beautifully bright red and are fresh tasting, too. —Peggy Woodward, Shullsburg, Wisconsin

Pickled Red Cabbage

This bright and tangy pickled red cabbage is so pretty! The color is gorgeous, and the cabbage maintains a nice...


Pickled Jalapeno Rings

I started canning Hungarian hot and mild peppers with my dad every year, but they are hard to find in...


Spicy Pickled Strawberries

I developed a unique healthy recipe to feature my most-loved spring and summer fruit. My favorite way to serve these...


Pickled Corn

When fresh corn is in season and you're overeating it straight off the cob, try making pickled corn instead! —Amanda...


Pickled Green Tomatoes

I had no clue what to do with all the green tomatoes from my garden until my husband said to...

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Best Ever Sweet Pickles

4 reviews

I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam...


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Kool-Aid Pickles

10 reviews

Everyone will love getting into these Kool-Aid pickles. They owe their color and sweet-sour taste to a long marinade in...


Freezer Cucumber Pickles

11 reviews

When I first started to make these crunchy and satisfying freezer pickles, I wasn't sure if the method would actually...


German-Style Pickled Eggs

4 reviews

I make these German pickled eggs and refrigerate them in a glass gallon jar for my husband to sell at...

Oven-Fried Pickles

1 review

Like deep-fried pickles? You'll love this unfried version even more. Dill pickle slices are coated with panko bread crumbs and...


Sweet & Spicy Pickled Red Seedless Grapes

4 reviews

Most people don't think about grapes when creating a canned pickle recipe. The pickling liquid for these grapes includes red...


Refrigerator Garden Pickles

6 reviews

Canning isn't necessary for these crisp-tender, tangy pickles. Keep them in the fridge and eat them up within a month....


Jalapeno Bread & Butter Pickles

8 reviews

Even the heat-shy will want to dip into these bread and butter pickles with a surprise flavor kick. Ay caramba,...


Easy Homemade Pickles

5 reviews

My husband grows cucumbers, garlic and dill in the garden and eagerly waits for me to make these homemade pickles....

Pickled Green Beans

8 reviews

This recipe produces zippy little pickled green beans, preserving my veggies for months to come ... if they last that...


Refrigerator Dill Pickles

47 reviews

Easy and economical, refrigerator dill pickles are tangy, zesty and crispy. No one will believe you made them yourself! —Jake...


Old-Fashioned Garlic Dill Pickles

3 reviews

When I was raising my big family, I'd make this garlic dill pickle recipe toward the end of the growing...


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Easy Refrigerator Pickles

60 reviews

This easy refrigerator pickles recipe is a great way to use cucumbers and onions from the garden. Here in upstate...


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Easy Dill Pickles

13 reviews

This treasured dill pickle recipe is like an old friend. These crispy spears have a slightly salty, tart flavor with...


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Watermelon Rind Pickles

5 reviews

"Waste not, want not" has always been smart advice—especially when it produces picked watermelon rind that's so refreshing. —Taste of...