Sign up for Our Newsletters

More Categories
    View More in Holidays & Events
    Select Filters
    Dishes & Beverages
    Cooking Style
    Cuisines
    Holidays & Events
    Meal Types
    Techniques
    Ingredients
    Health & Wellness
    Gear
    Your Filters
    Cuisines
    Clear All

    Holidays & Events

    It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

    Pressure-Cooker Andouille Lentil Chili

    This recipe has been in my family for a number of years and it's still a hit today. The smoky flavor of the andouille sausage adds a lot to humble lentils. And you can make it in either a pressure cooker or a slow cooker. —Melody Gow, Mead, Washington

    Shrimp and Cucumber Canapes

    These cute stacks really stand out in a holiday appetizer buffet. Tasty, cool and crunchy,...

    Company Shrimp-and-Crab Cakes

    The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour...

    Slow-Cooker Jambalaya Risotto

    I love risotto, but I don't always love the time and stirring it takes to...

    Cheesy Cajun Cornbread Biscotti

    This cookie is our best seller at our Christmas cookie bazaar. Everyone requests this tasty...

    Spicy Cinnamon Popcorn

    Plain popcorn never made movie night history. Try this cinnamon-spiced version with a little kick...

    Chili-Cheese Bake

    Since my husband's a Navy meteorologist, we've sampled food all over the world. I adapted...

    Black-Eyed Pea Chowder

    A close friend passed on this recipe. It's been in her family for years, and...

    Mardi Gras Cupcakes

    Take these simple Mardi Gras cupcakes to a get-together and watch them disappear. Kids will...

    Sweet Potato Praline Pie

    "I wanted to create a recipe that was similar to pumpkin pie, but had a...

    Passion Fruit Hurricanes

    This is our Test Kitchen’s version of the famous Hurricane beverage that's so popular in...

    Quick Bananas Foster

    Guests are always impressed when I ignite the rum in this delicious bananas Foster dessert....

    Hot ‘n’ Spicy Flank Steak

    With its flavorful marinade, Julee Wallberg’s flank steak makes a succulent meal. “I received this...

    New Orleans Jambalaya

    Jambalaya is a catch-all for meat and seafood, making it a favorite for my husband!...

    Baked Creole Shrimp

    A friend shared this recipe with me after tinkering with different ways to prepare freshly-caught...

    Seafood Cakes

    Ordinary crab cakes are fine, but my family prefers this version featuring scallops and shrimp...

    Captain Russell’s Jambalaya

    A tour guide in New Orleans gave me this recipe. It’s so easy to prepare,...

    Spicy Praline Cashews

    This sweet-and-spicy snack makes an appearance at all of my holiday gatherings. As guests mingle...

    Clams Casino

    Your guests will be impressed with our home economists' version of a classic upscale appetizer....

    Microwave Pralines

    These are a big hit with the people we give them to at Christmas. Making...

    Buttery Cajun Popcorn

    Cheesy and spicy, this finger-lickin' snack with just a hint of lime is downright addictive!...

    Cajun Crab Burgers

    Here's my take on the traditional crab cake. I like to top my sandwiches with...

    Big-Batch Jambalaya

    I make this dish for our annual Super Bowl party because it feeds so many...