Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Spiced Rum Fruitcake

3 reviews

This fruitcake not only can be made weeks ahead, it tastes better that way! You can substitute Brazil nuts, pecans and hazelnuts for the walnuts—or use a combination of nuts. —Jason Boor, Manchester, New York

Baba au Rhum Cakes

Dry and candied fruit stud this baba au rhum. The rum is subtle, so it is suitable as a dessert...


Ricotta Tart

Guests will think you fussed when they bite into a wedge of this cheesy tart. It's so simple to make...


Blue Cheese Walnut Tart

1 review

This simple yet elegant tart gives any casual get-together a touch of class. It’s wonderful as a lunch entree and...


Rum-Glazed Pumpkin Cake

13 reviews

For years, my co-workers were taste testers as I worked on a recipe for pumpkin cake. This version wins, hands...

Rich Rum Cake

3 reviews

We like a touch of rum for the holidays, and this orangy rum cake is decadent alone or with big...


Brie and Prosciutto Tart

1 review

Feel free to experiment with this versatile tart. Substitute ham or Canadian bacon for prosciutto, Swiss chard for spinach and...