Four-Cheese Chicken Fettuccine
As a cattle rancher, my husband's a big fan of beef. For him to comment on a poultry dish is rare. But he always tells me, "I love this casserole!" I first tasted it at a potluck; now, I fix it for my family (we have a 3-year-old daughter) once or twice a month, and I'm asked to take it to most every get-together. —Rochelle Brownlee, Big Timber, Montana
Fresh Corn and Tomato Fettuccine
This recipe combines delicious whole wheat pasta with the best of fresh garden produce. It's tossed with heart-healthy olive oil,...
Ham and Pea Pasta Alfredo
When I want a filling meal that even the kids enjoy, I toss ham and sugar snap peas with Romano...
Cajun Chicken Fettuccine
For this quick-mix casserole, I combine two pasta sauces and add Cajun seasoning for kick. You could even try adding...
Creole Pasta with Sausage and Shrimp
A creamy white sauce pairs well with the andouille sausage and slightly spicy seasonings in this pleasing pasta dish. -Taste...
Fettuccine with Black Bean Sauce
When my husband needed to go on a heart-smart diet, I had to come up with new ways to get...
Vegetable Pad Thai
Classic flavors of Thailand abound in this fragrant and flavorful dish featuring peanuts, tofu and noodles. New to tofu? It...
Seafood Fettuccine Alfredo
I like to serve this lovely seafood Alfredo, featuring scallops and shrimp, with crusty Italian bread. Sprinkled with tomato and...
Creamy Prosciutto Pasta
I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian...
Spicy Sausage Fettuccine
I once accidentally bought hot Italian sausage, but still wanted to find a way to use it. I tossed it...
Peas & Pasta Carbonara
Using cream cheese to fortify the sauce speeds up cooking time and will have you eating my take on this...
Lemon-Garlic Cream Fettuccine
I've been making this lemony pasta for the family for years. It's both simple and indulgent enough to make it...
