Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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    Peach & Blueberry Galette

    My husband's favorite pie is blueberry, made with fresh picked northern Ontario blueberries. Adding peaches and a rustic crust creates a bit of summer fun, perfect for a picnic. —Christine Kropp, London, Ontario

    Bakewell Pie Tarts

    1 review

    With my busy family of five, I'm always burning things in the oven because I get pulled into other things....


    Southern Peach Toasts

    These bruleed peach toasts are my creative homage to the beloved southern fresh peach cobbler. It is an upscale presentation...


    Pumpkin Latte Cheesecake Tarts

    It's hard to resist this pumpkin latte cheesecake recipe. Use extra pretzel crumbs or toffee chips for a garnish. —Arlene...


    Armagnac Chocolate Almond Tart

    I am a pecan pie lover...this is my twist on pecan pie. I use almonds instead of pecans and golden...

    Asparagus Galette with Goat Cheese

    This asparagus galette could be an appetizer or a side dish, or you could top it with an egg and...


    Pumpkin Chocolate Tart with Cinnamon Whipped Cream

    This recipe is from my second cookbook, The Vintage Baker, and it is a personal fave. I love the (underappreciated)...

    Banana Pudding Tart

    Here's a tart version of the classic banana pudding. Use the entire box of vanilla wafers, reserving 1/4 cup to...


    Upside-Down Pumpkin Pecan Tarts

    1 review

    These flaky phyllo treats with a rich pumpkin filling are a fantastic twist on pumpkin pie and can be prepared...


    Chocolate Ganache Pumpkin Tart

    6 reviews

    I love the flavor combination of spiced pumpkin and chocolate, which inspired me to create this chocolate pumpkin tart. Sometimes...


    Southern Sweet Potato Tart

    1 review

    Our family loves sweet potatoes, so I try to incorporate them in as many dishes as I can. My secret...

    Orange Gingerbread Tassies

    I make big Christmas cookie plates every year, and it’s fun to have something with a different shape to include....


    Blueberry-Blackberry Rustic Tart

    18 reviews

    My dad would always stop our car on the side of the road in Maine and say, "I smell blueberries."...


    Shortbread Lemon Tart

    14 reviews

    For a change from ordinary lemon bars, we added grated orange zest to both the crust and filling to turn...


    Fudgy Turtle Pie

    Turtle pie is a truly decadent dessert recipe everyone needs. We love to mix chocolate, caramel and crunchy candy bits...


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    Sweet Potato Tartlets

    2 reviews

    My family can't resist sweet potatoes when they're mashed, placed in crunchy phyllo shells and topped with marshmallows. The bite-size...

    Pretty Peach Tart

    1 review

    When ripe peaches finally arrive at local fruit stands, this is the first recipe I reach for. The tart is...


    Rustic Chocolate Raspberry Tart

    2 reviews

    Here’s a delectable dessert that’s simple but feels upscale. With its fresh raspberries and Nutella-covered homemade pastry crust, you and...


    Chocolate Pear Hazelnut Tart

    3 reviews

    As a teenage foreign exchange student in the south of France, I was horribly homesick. Then my host family's Grandmother...


    French Lemon-Apricot Tart

    1 review

    If you like the tang of citrus, you’ll love this lemon tart. The apricot preserves on top add a nice...


    Onion Tart

    1 review

    Onion lovers are sure to be asking for second helpings of this appetizing tart—it uses two kinds of onions! Parmesan...


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    Chocolate Drizzled Maple-Nut Tart

    Here’s a true indulgence for the holiday season. The rich, buttery crust holds a triple-nut filling flavored with maple. When...


    Salted Caramel Walnut Tart

    2 reviews

    It took me a while to figure out a way to convert one of my favorite ice cream flavors into...


    Orange-Cranberry Nut Tarts

    2 reviews

    My friend gave me a recipe for orange cookies. I just had to embellish it. Now my friends and family...


    Chocolate & Cardamom Coconut Tart

    1 review

    This holiday-worthy tart with a cardamom-scented crust is my nod to our family’s Scandinavian heritage. The filling is rich in...

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    Bacon & Sun-Dried Tomato Phyllo Tarts

    2 reviews

    Frozen mini phyllo tart shells are so convenient and easy to use. Just add a savory filling featuring sun-dried tomatoes...


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    Rhubarb Tart

    2 reviews

    The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and...


    Mushroom & Smoked Salmon Tarts

    3 reviews

    This recipe came from a "what's in the fridge?" moment, and it's so good. It makes two tarts for brunch...


    Lemony Walnut-Raisin Galette

    1 review

    This flaky, buttery pastry dessert has a filling of fruit, walnuts, coconut and cinnamon. There's a lot to love! For...


    Dutch Apple Pie Tartlets

    3 reviews

    These adorable mini apple pie pastries make a delightful addition to a dessert buffet or snack tray. The recipe calls...


    Miniature Almond Tarts

    1 review

    My family requests these adorable little tarts each Christmas. I always enjoy making them since the almond paste in the...