Taco-Filled Pasta Shells
I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the most. The frozen shells are so convenient, because you can take out only the number you need for a single-serving lunch or family dinner. Just add zippy taco sauce and bake. —Marge Hodel, Roanoke, Illinois
Taco Cornbread Squares
Cornbread makes a delicious crust for this hearty meal from Denise Hughes of Waynesville, Missouri. "I cut it into bite-size...
Taco Stuffed Pasta Shells
Here's a kid-friendly dish so flavorful and fun, nobody is likely to guess that it's also lower in fat. It's...
Taco Biscuit Bake
Your whole gang will enjoy this fresh Mexican bake. It’s a tasty new take on tacos. —Sara Martin, Whitefish, Montana
Southwestern Taco Casserole
When you're bored with traditional tacos, give this filling taco casserole with baking mix a try. It puts the same...
Taco Noodle Casserole
I got creative while we were housebound during a snowstorm one winter and used ingredients I had on hand to...
Crescent Roll Taco Bake
A friend shared this Crescent Roll Taco Bake recipe with me, and I've prepared it monthly ever since. Guests always...
Acapulco Delight
This dish always delights my family and friends at potlucks and gatherings.—Margene Skaggs, Guinda, California
Macaroni Taco Bake
Comforting mac and cheese with a touch of taco flavoring and tortilla-chip crunch—no wonder everyone loves it! It's a fun...
Taco Casserole
This casserole makes a very filling main dish and the chicken soup adds a tasty flavor, too!—Juanita Gilliam, Tillamook, Oregon
Cobre Valley Casserole
We live in southeastern Arizona, in a part of the state known as Cobre Valley. Cobre is Spanish for copper,...
Taco Cornbread Casserole
A whole can of chiles adds fire to this cornbread casserole. For less heat, you can use just enough of...
Tater Taco Casserole
Our family lives and works on a ranch. I like to fix this nicely seasoned taco Tater Tot casserole ahead...