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    Holidays & Events

    It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

    Air-Fryer Chickpea Fritters with Sweet-Spicy Sauce

    Chickpeas are a common ingredient in many dishes in Pakistan where I grew up. I incorporate the tastes of my home country when cooking for my American-born daughters. I have combined the light spice of Pakistani foods with the love of deep-fried finger foods that many Americans, including my daughters, enjoy. To eat, dip the warm, air-fryer fritters in the chilled yogurt. Enjoy as a snack, appetizer or as part of a meal. —Shahrin Hasan, York, Pennsylvania

    Strawberry Panzanella Salad

    Always a crowd-pleaser, this strawberry panzanella salad never disappoints. This version is sweet and offers...

    Make-Ahead Creamy Fruit Salad

    We love fruit salads for our holiday dinners. I experimented and came up with this...

    Rustic Honey Cake

    When my boys were young, they couldn’t drink milk but they could have yogurt. This...
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    Yogurt-Ricotta Cheesecake

    I have always liked Italian ricotta cheesecakes, but they have too much sugar for me....

    Pumpkin Pie Smoothie

    I wanted pumpkin pie for breakfast but without the effort. This smoothie delivers that wonderful...

    Tzatziki Chicken

    I like to make classic chicken recipes for my family but the real fun is...

    Ginger-Glazed Lemon Bundt

    Tangy ginger, tart lemon and puckery cranberries make this melt-in-your-mouth cake as crisp—and gorgeous—as autumn....

    Rise and Shine Parfait

    Start your day with a smile. This fruit, yogurt and granola parfait is so easy...

    Fresh Artichokes with Lemon-Yogurt Dip

    Artichokes are at their best when you prepare them simply, without a lot of fuss...

    Brunch Cinnamon Rolls

    A biscuit-textured cinnamon bun with the ease of food processor preparation. This family-friendly breakfast bun...

    Star-Spangled Parfaits

    The best time for this dessert is midsummer, when the blueberries are thick in our...

    Frozen Berry & Yogurt Swirls

    I enjoy these frozen yogurt pops because they double as a healthy snack and a...

    Roasted Cauliflower with Tahini Yogurt Sauce

    I created my own cauliflower recipe in honor of my grandma, who taught me to...

    Rhubarb Compote with Yogurt & Almonds

    My Grandma Dot used to make rhubarb compote and always had some in the freezer...

    Favorite Banana Split Smoothies

    I try to get as many fruits and veggies into our menus as possible. A...

    Frozen Greek Vanilla Yogurt

    It's simple and easy to make your own frozen Greek yogurt—you might even want to...

    Tzatziki Potato Salad

    My son has an egg allergy, so this potato salad is perfect for him. For...

    Cashew-Curry Chicken Salad

    My husband and I fell hard for the curried chicken salad from our grocery store...

    Gran’s Granola Parfaits

    When my mother-in-law (Gran to our kids) had us over for brunch, I especially enjoyed...

    Strawberry-Rosemary Yogurt Pops

    We planted strawberries a few years ago and these tangy-sweet frozen yogurt pops are my...

    Blackberry Frozen Yogurt

    You could also use boysenberries, raspberries or strawberries for this delicious dessert. — Rebecca Baird,...

    Thai Veggie Dip

    This delicious dip is full of flavor, color and crunch, but not full of calories....