Holidays & Events

It’s time to celebrate! Get inspired to go above-and-beyond with our special recipes for holidays and events that take you from appetizers to dessert.

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Asiago Beef Tart

2 reviews

I love simple recipes that are fancy enough for guests. To get a velvety texture in this tart, I use creme fraiche, but sour cream works, too. —Veronica Callaghan, Glastonbury, Connecticut

Tuscan Cornbread with Asiago Butter

I had some fresh basil on hand and needed to find a use for it. Peering into my pantry, I...


Balsamic Asiago Salad

1 review

You can toss this tasty salad together in 10 minutes flat. Simply drizzle bottled dressing over the colorful blend of...


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Garlic Asiago Cauliflower Rice

1 review

The garlic seasoning and Asiago really pack a punch, making this five-ingredient low-carb side dish a real weeknight winner. —Colleen...


Six-Cheese Lasagna

9 reviews

No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save...

Contest-Winning Pepper Jack Mac

13 reviews

When I want to make something hearty, creamy and cheesy, I go with this dish. It's comfort food at its...


Broccoli with Asiago

4 reviews

This is one of the best (and most simple) ways I’ve found to serve broccoli. It’s also good with Parmesan...

Asiago Bagels

6 reviews

Discover a cheesy alternative to the usual sweet bread brunch offerings. There's no need to stop by a bakery when...


Dreamy Polenta

I grew up eating polenta, so it’s a must at my holiday gatherings. Traditional recipes require constant stirring, but using...


Two-Cheese Mac ‘n Cheese

9 reviews

A lot of stories claim that mac and cheese was created by Thomas Jefferson, Marco Polo or the cooks of...


Five-Cheese Spinach & Artichoke Dip

10 reviews

Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it...