Sheet-Pan Salmon with Simple Bread Salad
The abundant fatty acids in salmon make it extremely healthful and ideal for baking. The vibrant salad, made on the same sheet pan, complements the rich fish perfectly. —Laura Wilhelm, West Hollywood, California
Spicy Roasted Carrot Hummus
This is a wonderful appetizer for Easter, Mother’s Day or any spring gathering. The roasted carrots give this hummus such...
Herbed Pumpkin Flatbread
These herby pumpkin flatbreads benefit from the wonderful flavor and texture of pumpkin. They are amazing served with soup, salad...
Kabobless Chicken and Vegetables
As the primary caregiver for my grandma, I am trying to cook healthier for her. I am fascinated with Mediterranean...
Zesty Mediterranean Potato Salad
I love this Mediterranean potato salad recipe that incorporates vegetables I plant in my summer garden. The dressing is light...
Mediterranean Kofta Meatballs
For a new take on meatballs, try this quick kofta recipe to make flavorful Mediterranean meatballs full of spices and...
Hummus Pasta Salad
This hummus pasta salad is a hearty side dish, but it could be a nice meatless main dish as well....
Rose Water Rice Pudding
Rose water rice pudding is a popular Middle Eastern treat. Pomegranate seeds and chopped pistachios add a simple yet elegant...
Quinoa, Fresh Fig & Honey-Balsamic Parfaits
This quinoa yogurt parfait is special to me because of its wholesome ingredients. Quinoa is gluten-free, which is good for...
Cauliflower Tabbouleh
This cauliflower tabbouleh recipe is super easy and fast to make. I love that I can offer it to my...
Air-Fryer Honey Cinnamon Roll-ups
This cinnamon treat reminds me of baklava; but with only a few easy ingredients, it's a fraction of the work....
Spanish Marinated Mushrooms
I had some amazing marinated mushrooms in a little tapas bar in Seville when I was stationed in Spain with...
Artichoke and Potato Frittata
This potato frittata is a delicious brunch dish, but it’s hearty enough for a weeknight dinner, too. If you like...
Vegetable Couscous Salad
This salad is great as a side with any kind of grilled meat or fish. If you want to serve...
Greek Asparagus Salad
Asparagus is one of my favorite spring vegetables, but my family gets bored with it. So I developed a tasty...
Smoked Salmon Pasta
This pasta originally came to be from the miscellaneous ingredients in my fridge, and depending on whom I'm cooking for,...
Easy Portuguese-Style Bean Soup
One day I was looking at Portuguese recipes and decided to put together a bean soup that embraced the bright...
Pressure-Cooker Shredded Chicken Gyros
Our family has no links of any kind to Greece, but we always have such a marvelous time at the...
Pressure-Cooker Tomato-Poached Halibut
Simple halibut with a burst of lemon comes together easily. Serve it with bread or, even better, try it with...
Pressure-Cooker Caponata
This Italian eggplant dip preps quickly and actually gets better as it stands. Serve it warm or at room temperature....
Santorini Lamb Sliders
I love lamb burgers, so I created a crowd-friendly slider version. The tzatziki sauce is best made a day or...
Greek Potato Casserole
The crunchy golden brown topping and tangy yogurt and feta make this recipe a winner. You can loosen the mixture...
Easy Moroccan Chickpea Stew
When I'm invited to a potluck, I easily double or triple this healthy Moroccan chickpea stew to treat the crowd...
Mediterranean Hummus Nachos
My husband once piled all the Middle Eastern dishes I'd made on top of pita chips. It was delicious and...
Greek Olive Tapenade
Welcome to an olive lover’s dream. Mix olives with freshly minced garlic, parsley and a few drizzles of olive oil...
Slow-Cooker Chickpea Tagine
While traveling through Morocco, my wife and I fell in love with the complex flavors of the many tagines we...
Slow-Cooker Caponata
This Italian eggplant dip preps quickly and actually gets better as it stands. Serve it warm or at room temperature....
California Burger Wraps
I love the way these fresh flavors blend. It's a snap to throw these wraps together for a quick, healthy...
Marinated Almond-Stuffed Olives
Marinated stuffed olives go over so well with company that I try to keep a batch of them in the...
Spinach & Feta Saute
With just the right level of garlic and a pleasant mix of cheese and almonds, this quick side will brighten...
Cod with Sweet Peppers
This quick and delicious recipe is a long-time family favorite. I like to use three or four different-colored peppers for...
