Holidays & Events

If Brussels sprouts taste bitter to you, roast them for a gentle sweetness that goes with cranberries and almonds. This...

This salad is a simple and delicious way to eat your superfoods! It gets even better after it sits for...

Salty, savory and sprinkled with Parmesan, even people who don't like brussels sprouts love this dish. The onions and garlic...

While traveling to Taiwan, I had the pleasure of trying a unique vegetable dish that included fresh pumpkin. It inspired...

Bacon lends a wonderful salty flavor while balsamic vinegar adds a hint of spicy tang. Who knew Brussels sprouts could...

My grandkids were never huge fans of cauliflower, but the bacon makes a big difference in this dish. They like...

My trick to roasting veggies is to choose ones that cook in the same amount of time. Other combinations to...

Don’t be afraid to bring out the roasted Brussels sprouts. Mellowed with mustard sauce, they may just delight even the...

In our house, Brussels sprouts have always been popular. When I topped them with a creamy sauce, Swiss cheese and...

When we have company, these sprouts are my go-to side dish because they look and taste fantastic. Fancy them up...

I love creating dishes with few ingredients and easy steps, like squash with Brussels sprouts. Maple syrup adds a slight...

For special meals, here’s a fantastic side dish that even children will love. The sweet maple syrup and smoky bacon...

THIS is a dish I’ve tried a few times for my husband and me. Since we both love Brussel sprouts,...

My husband and I like Brussels sprouts, so I'm always looking for new ways to use them. I most often...

In an effort to add more greens to our meals, I created this dish—and my kids eat it up. The...

“One year I created this recipe to use up an overabundance of brussels sprouts. My family asked for seconds, so...

I appreciate this recipe because it includes a side dish of roasted potatoes, brussels sprouts and carrots, giving me one...

This side dish will likely become your family’s favorite way to enjoy Brussels sprouts. It’s creamy, savory and delicious. —Kevin...

There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but...

My mom made the best salads, and that's where my love for them started. I’ve turned her side salads into...