Maple Sausage Patties
Maple syrup, sage, thyme and a little liquid smoke give a delightful flavor to these homemade sausage patties. They're always a treat, but especially alongside pancakes or French toast. —Margaret Eid, Huron, South Dakota.
Homemade Breakfast Sausage Patties
Buttermilk is the secret ingredient that keeps these pork patties moist, while a blend of seasonings creates a wonderful taste....
Homemade Pork Sausage
These country-style patties are so simple to prepare. You'll never again settle for store-bought pork sausage that's loaded with preservatives—and...
