Spinach and Feta Bourekas
Light and soft with a bit of crunch, these bourekas are one of my favorite appetizers for holidays. They can be filled with almost anything, but spinach and feta are my favorite fillings. Topped with everything seasoning, these little triangles are out of this world. —Alex Stepanov, Matawan, New Jersey
Noodle Kugel
I make this traditional sweet noodle kugel recipe, along with other Jewish specialties, for an annual Hanukkah/Christmas party with our...
Tzimmes
I found this tzimmes recipe a long time ago. It has become our traditional side dish for every holiday feast...