Chocolate-Raspberry Creme Brulee
Just when I thought nothing could beat the specialness of creme brulee, I created this decadent version that stars rich chocolate and sweet raspberries. Cracking through the top reveals a smooth and rich custard that everyone enjoys. —Jan Valdez, Chicago, Illinois
Lemon Creme Brulee
After being disappointed in this recipe the first time I tried it, I experimented. When I felt it was fit...
Caramel Creme Brulee
This recipe comes out perfect every time and it's always a crowd-pleaser! A torch works best to get the sugar...
Mocha Baked Alaskas
Make these baked Alaskas ahead of time—you can torch the completed desserts and freeze them up to 24 hours before...
Lemon-Ginger Creme Brulee
Everyone raves about the combination of lemon and ginger in this version of the classic custard treat. It never lasts...
Lemon Meringue Ice Cream Pie
This pretty pie has it all—a graham cracker-pecan crust that's layered with vanilla ice cream and lemon curd and then...
