94 Super Bowl Party Food Ideas

Buffalo Chicken Dip

This is the best buffalo chicken dip recipe! Whenever I bring buffalo dip to a tailgate or potluck, everyone asks for the recipe. —Peggy Foster, Florence, Kentucky

Want to serve guests something impressive yet easy to make? Check out these interesting party food ideas.

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Hot Wings

You'll find these hot wings have just the right amount of zip. But if you want them a little hotter—as we often do—simply add more hot pepper sauce. I hope you enjoy them! —Dawn Wright, Moline, Michigan

White Chili with a Kick

Store-bought rotisserie chicken makes this spicy chili easy, but you could also cook your own. We like it with various combinations of sour cream, green onions, cheese and salsa on top. —Emmajean Anderson, Mendota Heights, Minnesota

Savory Cracker Snack Mix

After trying a snack mix with the flavors of my favorite Everything bagel seasoning, a friend suggested I make it even more versatile with something other than oyster crackers. Now it’s a deliciously addictive snack! —Cyndy Gerken, Naples, Florida

Margarita Cake

This margarita cake is perfect for a picnic on a warm day. You’ll be surprised at how closely it tastes like the real thing. These other margarita dessert recipes are delicious, too. —Dawn Lowenstein, Huntingdon Valley, Pennsylvania

Touchdown Brat Sliders

It’s game time when these mini sausage sliders make an appearance. Two things my husband loves—beer and brats—get stepped up a notch with crunchy flavored chips. —Kirsten Shabaz, Lakeville, Minnesota

(For a balanced game day spread, include some healthy Super Bowl recipes, too!)

These Super Bowl candles will truly put any room in the game-day spirit.

Sausage Pizza

Make any night pizza night at home with this recipe for sausage pizza. Once you get the hang of making your own pizza, you’ll never get the frozen stuff again.

Toasted Ravioli

Looking for a conversation-worthy appetizer for your next party? Try toasted ravioli, a famous St. Louis fried treat that's served with warm marinara.

Puppy Chow

This snack mix is perfect for a late-night treat or a as pick-me-up any time of the day. I sometimes take a batch to work, and it's always eaten up quickly. —Mary Obeilin, Selinsgrove, Pennsylvania

Learn how to build a Super Bowl snack stadium for the ultimate game day spread.

Buffalo Chicken Crescent Rolls

My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties—and they're much tastier than regular Buffalo wings, if you ask me. —Tiffinie Cichon, Gulfport, Mississippi

Broccoli Beer Cheese Soup

Whether you include the beer or not, this soup tastes wonderful. I always make extra and pop individual servings into the freezer. —Lori Lee, Brooksville, Florida

Slaw-Topped Beef Sliders

When I was working full time, I relied on these delicious, fast-to-fix beef sliders for simple meals. To speed prep time and avoid extra cleanup, I used bagged coleslaw mix and bottled slaw dressing. —Jane Whittaker, Pensacola, Florida

Antipasto Skewers

This elegant-looking appetizer is quick and easy to make. It's perfect for dinner parties, cocktail parties and everything in between! —Amanda Dekrey, Fargo, North Dakota

Mexican Chicken Fajita Pizza

This Mexican chicken pizza has always been a hit with my kids and it’s such a great way to sneak in extra vegetables. —Carrie Shaub, Mount Joy, Pennsylvania

Root Beer Cookies

When it's too difficult to take along root beer floats on a picnic, take these cookies instead! I've found the flavor is even better the next day. The hard part is convincing my family to wait that long before sampling them.—Violette Bawden, West Valley City, Utah

Mini Chicken Chimis with Jalapeno Cream Cheese

These zippy chicken chimi bites bring a little heat to any fiesta. Serve them on their own as appetizers, or with rice and black beans for a satisfying meal. —Erika Monroe-Williams, Scottsdale, Arizona

Meatball Sliders

These meatball sliders feature pesto-filled meatballs, pasta sauce and two types of cheese, all baked inside Hawaiian sweet rolls. They're a pleasure to eat!

Bacon-Wrapped Smokies

These bacon-wrapped smokies are a delightful blend of savory and sweet and are a breeze to prepare. Perfect for a tailgate or party, they are sure to be a hit and you'll be amazed at how easy they are to make.

Raspberry Moscow Mule Cake

This Moscow mule cake is my favorite cake I've ever made from scratch. It's so moist and flavorful, and it reminds me of my favorite cocktail. —Becky Hardin, St. Peters, Missouri

Ham and Cheese Sliders

Ham and cheese sliders are the ultimate make-ahead dish for lunch, dinner or a party snack.

Creamy White Chili

Years ago, as a time-starved college student, I got this wonderful recipe from my sister-in-law. She had made a big batch and served it to a crowd one night. It was a hit—and easy and quick. In all my years of cooking, I’ve never had another dish get so many compliments. —Laura Brewer, Lafayette, Indiana

Beer Dip

Beer dip combines all the best things for party food: a creamy dip, ranch dressing, lots of cheese and, of course, beer. What else could you possibly need?

Bacon Cheeseburger Slider Bake

I created this dish to fill two pans because these sliders disappear fast. Cut the recipe in half if you want one batch. —Nick Iverson, Milwaukee, Wisconsin

Buffalo Wing Poppers

These buffalo chicken poppers combine the flavor of hot wings and jalapeño appetizers to make a snack greater than the sum of their parts. —Barbara Nowakowski, Mesa, Arizona

Sweet 'n' Tangy Chicken Wings

I love the convenience of slow-cooker recipes for get-togethers. Start these sweet and sour chicken wings a few hours ahead of time and you'll have fantastic appetizers ready when your guests arrive. —Ida Tuey, South Lyon, Michigan

Spicy Touchdown Chili

For me, football, cool weather and chili just seem to go together. Whether I’m cheering on the local team on a Friday night or enjoying a Saturday afternoon of Oklahoma Sooner football with some friends, I enjoy serving this chili on game day. —Chris Neal, Quapaw, Oklahoma

Buffalo Chicken Sliders

Our easy buffalo chicken sliders are made in a slow cooker with minimal ingredients. It's a perfect recipe for gatherings and game-day celebrations.

Walking Tacos

When sitting down to tacos isn't an option, walking tacos are the answer. These self-contained mini-meals are just the thing for eating on the go or around a campfire.

If you don’t feel like making Tacos for game day, this Taco Bell game day box might just be the next best thing.

Chicken Cordon Bleu Pizza

This recipe combines my two favorite foods—pizza and chicken cordon bleu. I've made this for my family and the teachers at my school. Now the teachers ask me to make it for them for lunch! —Justin Rippel, Colgate, Wisconsin

Deep-Dish Sausage Pizza

My grandma made the tastiest snacks for us when we stayed the night at her farm. Her wonderful pizza, hot from the oven, was covered with cheese and had fragrant herbs in the crust. Now this pizza is frequently a meal for my husband, our family and me. —Michele Madden, Washington Court House, Ohio

Trail Mix Clusters

These delicious snacks make wonderful gifts, and although they look and taste like they came from an expensive chocolate shop, they couldn't be more guilt-free. The dried fruit and nuts are heart-healthy and full of fiber. Bet you can't eat just one! —Alina Niemi, Honolulu, Hawaii

Bacon-Wrapped Sweet Potato Bites

After making little bacon-wrapped sausages for years, I needed a change! I had an extra sweet potato and half a package of bacon on hand, so I put on my thinking cap and came up with this treat. —Kelly Williams, Forked River, New Jersey

Chicken Bacon Ranch Pizza

This chicken bacon ranch pizza is a fantastic family recipe. The flavor is out of control thanks to shredded chicken and savory bacon, multiple types of cheese, a creamy white sauce base and a DIY ranch drizzle. All that, plus a crunchy lettuce and refreshing tomato topper.

Ground Beef and Pepperoni Stromboli

I've made this delicious Stromboli many times. It is perfect when friends and family get together on game day and always satisfies big appetites. —Shelley Banzhaf, Maywood, Nebraska

Chili for a Crowd

This chili for a crowd was handed down to me by my aunt, who said she got it from a "grizzled Montana mountain man." I added some zesty ingredients to come up with the final version. Hot food is something that my husband's family isn't accustomed to, so I adjust the spices for them. In fact, with a few simple alterations to the "heat" index, I can serve this chili to anyone. —Lisa Humphreys, Wasilla, Alaska

Beer Cheese Potato Soup

Rib-sticking, hearty beer cheese potato soup is the ultimate comfort food. Here's an easy, top-rated recipe for making it at home, plus tips for choosing the best ingredients.

Marmalade Meatballs

We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready. They were a big hit! —Jeanne Kiss, Greensburg, Pennsylvania

Honey Buffalo Meatball Sliders

These little sliders deliver big Buffalo chicken flavor without the messiness of wings. The spicy-sweet meatballs are a hit on game day with kids and adults alike. —Julie Peterson, Crofton, Maryland

Fried Chicken Wings

Only salt and the right frying oil is needed for juicy, crispy-skinned fried chicken wings. Pair the wings with any of these three fantastic sauce options.

Spicy Almonds

We like to venture out into the mountain range that surrounds our family cabin. These nuts never taste better than when we enjoy them together at the peak of an amazing hike. Almonds are extremely nutritious, and when dressed up with a wonderful blend of spices, they go from ordinary to awesome! —Gina Myers, Spokane, Washington

Quick Tortilla Pinwheels

Prepare these easy, cheesy pinwheels several days in advance if desired. Serve them with your choice of mild or hot salsa or picante sauce. —Barbara Keith, Faucett, Missouri

Shredded Buffalo Chicken Sandwiches

My family loves Buffalo chicken wings, but the frying makes them unhealthy. This recipe takes out some of the fat yet lets us enjoy the same amazing taste. —Terri McKenzie, Wilmington, Ohio

Savory Cookies

Our savory cookies are cheesy, buttery and incredibly delicious, on their own or with a cheese spread. They're also simple to make, taking only 10 minutes to bake once the dough sets in the fridge. Enjoy!

Loaded Baked Potato Dip

I never thought of using waffle-cut fries as a scoop for dip until a friend of mine did at a baby shower. They’re ideal for my cheesy bacon and chive dip, which tastes just like a baked potato topper. —Betsy King, Duluth, Minnesota

Smoky Jalapenos

When I make these bacon-wrapped appetizers, there are no leftovers. They can also be made with mild banana peppers or yellow chili peppers. —Melinda Strable, Ankeny, Iowa

Catherine's Guacamole

Get the scoop on making a standout guacamole. A handful of chopped celery adds some fun crunch in this avocado dip—everyone’s favorite fiesta starter. —Catherine Cassidy, Milwaukee, Wisconsin

Baked Egg Rolls

These egg rolls are low in fat but the crispiness from baking will fool you into thinking they were fried! —Barbara Lierman, Lyons, Nebraska

Chili-Lime Chicken Wings

Who would have guessed that mixing maple syrup, chili sauce and lime juice would make chicken wings taste so good? Family and guests alike will scramble to ensure they get more than one of these utterly delicious wings - so be sure to make extras! —Taste of Home Test Kitchen

Warm Broccoli Cheese Dip

When my family gathers for a party, someone serves this flavorful, creamy dip. Everyone loves its zip from the jalapeno pepper and the crunch of the broccoli. —Barbara Maiol, Conyers, Georgia

Sausage Pepper Sandwiches

Peppers and onions add fresh flavor to this sausage filling for sandwiches. It's simple to assemble, and it's always gobbled up quickly. —Suzette Gessel, Albuquerque, New Mexico

Texas Taco Dip Platter

When I'm entertaining, this colorful dish is my top menu choice. My friends can't resist the hearty appetizer topped with cheese, lettuce, tomatoes and olives. —Kathy Young, Weatherford, Texas

Salami & Provolone Pasta Salad

Everyone needs a perfect pasta salad that’s easy to make, especially on busy nights when your family wants a dish that’s fast, light and cool. This is just the thing. —Jill Donley, Warsaw, Indiana

Mini Rosemary-Roast Beef Sandwiches

Roast beef sandwiches never last long at a party, especially if you dollop them with mayo, mustard, horseradish and pickled giardiniera relish. —Susan Hein, Burlington, Wisconsin

Chile con Queso

This chile con queso recipe has a seriously cheesy vibe and packs the perfect level of heat. Serve it as an appetizer dip, or drizzle it over chips to make a knockout plate of nachos.

Party Franks

These tiny, tangy appetizers have broad appeal. I prepare them often for holiday gatherings, weddings and family reunions. They're convenient to serve at parties since the sauce can be made ahead and then reheated with the franks before serving. —Lucille Howell, Portland, Oregon

Roasted Red Pepper Tapenade

When entertaining, I often rely on my pepper tapenade recipe because it takes only 15 minutes to whip up and pop in the fridge. Sometimes I swap out the almonds for walnuts or pecans. —Donna Magliaro, Denville, New Jersey

Sausage Wonton Stars

These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy. We keep a few in the freezer so we can easily reheat them for late-night snacking. —Mary Thomas, North Lewisburg, Ohio

Savory Party Bread

It's impossible to stop nibbling on warm pieces of this cheesy, oniony bread. The sliced loaf fans out for a fun presentation. It's one of the best savory appetizers I've found. —Kay Daly, Raleigh, North Carolina

Refried Bean Dip

This five-star refried bean dip is one of our most popular appetizer recipes. After one dreamy bite, you'll understand why. It's spicy, a little creamy and extremely cheesy.

Barbecued Meatballs

Grape jelly and chili sauce are the secrets that make these meatballs so fantastic. If I’m serving them at a party, I prepare the meatballs and sauce in advance and reheat them right before guests arrive. —Irma Schnuelle, Manitowoc, Wisconsin

Slow-Cooker Buffalo Chicken Dip

Slow-cooker Buffalo chicken dip will be the hit of the party. The combo of shredded chicken, cheese and wing sauce is melty, gooey and delicious.

Salami Roll-Ups

These bite-size appetizers are a cinch to make with just four ingredients—even your kids can help you with them! —Jean Baffuto, Apache Junction, Arizona

Asian Chicken Wings

These baked Asian chicken wings are tender, juicy and irresistible. They soak up complex flavors from an Asian-inspired marinade made with sweet chili sauce, fish sauce, garlic and Chinese five-spice powder.

Macaroni Coleslaw

My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. —Sandra Matteson, Westhope, North Dakota

Warm Feta Cheese Dip

We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin

Cheeseburger Soup

Find out why this easy cheeseburger soup recipe is one of the top-rated recipes on our site!

Mini Pizza Cups

Served hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or a kid-friendly party. Plus, they’re so easy to make that little ones can help you in the kitchen! —Jane Jones, Cedar, Minnesota

Dogs in a Sweater

For a new twist on an old favorite, try these skewered hot dogs wrapped with breadstick dough and baked. They're fun to dip in ketchup, mustard or ranch dressing. The dressed-up dog recipe comes kid-tested from the National Hot Dog and Sausage Council. —Taste of Home Test Kitchen

Roasted Vegetable Dip

While my children were always very willing eaters, I came up with this recipe to get them to eat more veggies and enjoy it. The dip doesn't last long in our house. —Sarah Vasques, Milford, New Hampshire

Smoky Chicken Nachos

What's game day without can't-stop-munching nachos? Featuring layers of crunchy tortilla chips, black beans and a creamy, smoky chicken mixture, this appetizer will disappear before the second quarter. —Whitney Smith, Winterhen, Florida

Potato Soup

I decided to add some character to a basic potato chowder with a jar of roasted red peppers. The extra flavor gives a deliciously different twist to an otherwise ordinary soup. —Mary Shivers, Ada, Oklahoma

Mexican Fondue

A handful of items and a few moments of prep work are all you'll need for this festive fondue. Not only does it take advantage of canned goods and other convenience items, but the slow cooker does all the work. —Nella Parker, Hersey, Michigan

Mac and Cheese Bites

Our mac and cheese bites are everything you love about your favorite mac and cheese recipe in a hand-held, bite-sized appetizer.

Spicy Sweet Potato Chips & Cilantro Dip

This irresistible combo could become your new signature snack food. Park the spicy baked chips next to a bowl of the cool, creamy dip and let the gang have at it. What a fantastic twist on traditional chips and dip! —Elizabeth Godecke, Chicago, Illinois

Tangy Barbecue Wings

I took these slow-cooked wings to work, and they vanished before I even got a bite! The tangy sauce is lip-smacking good. —Sherry Pitzer, Troy, Missouri

Cuban Sliders

These Cuban sliders are packed with ham, cheese and pickles and baked with a buttery, Dijon mustard topping.

Tomato-Bacon Dip with Focaccia

For a spread with BLT flavor, mix mayo and sour cream, then add bacon and tomato. We use it as a dip and zesty sandwich spread. —Marsha Postar, Lubbock, Texas

Cobb Salad Sub

When we need a quick meal to share, we turn Cobb salad into a sandwich masterpiece. Sometimes I substitute tortillas for the bread and make wraps instead. —Kimberly Grusendorf, Medina, Ohio

Calzone Pinwheels

Once you try these mini-sized calzones, you may never go back to the large ones. Not only do these pretty bites take advantage of convenient refrigerator crescent rolls, but they can be made ahead and popped in the oven right before company arrives. No one can eat just one and people love the cheesy, fresh taste! —Lisa Smith, Bryan, Ohio

Buffalo Chicken Deviled Eggs

My daughter Sara loves spicy Buffalo chicken and deviled eggs, so I combined the two. Make and chill a day ahead so the flavors mingle. —Robin Spires, Tampa, Florida

Italian Joes on Texas Toast

This is toasty-good for a weeknight on the go. If you double the crushed tomatoes, tomato paste, meat and wine, you'll have enough sauce to freeze. —Ashley Armstrong, Kingsland, Georgia

Greek Pita Spread

I first tried this at a family gathering and was blown away! I have since made it for my co-workers, and they just love it. I've gotten many requests for the recipe. —Joyce Benninger, Owen Sound, Ontario

Crispy Sriracha Spring Rolls

While in the Bahamas, friends suggested a restaurant that served amazing chicken spring rolls. When I got home, I created my own version. Such a great appetizer to have waiting in the freezer! —Carla Mendres, Winnipeg, Manitoba

Mini Chicken & Biscuit Sandwiches

My 11-year-old son invented these sliders at dinner one night when he set his chicken on a biscuit. The rest of us tried it his way, and now we enjoy these sandwiches all the time. —Jodie Kolsan, Palm Coast, Florida

Cheesy BBQ Beef Dip

Barbecued beef dip is a holiday staple in our house. My husband can't get enough! —Selena Swafford, Dalton, Georgia

Sweet Macaroni Salad

A sweet out-of-the-ordinary dressing makes this macaroni salad special. My aunt gave me the recipe and it has become one of my favorites. I occasionally leave out the green pepper if I know that people don't like it, and it still tastes great. —Idalee Scholz, Cocoa Beach, Florida

Aussie Sausage Rolls

I was born and raised in Australia, but moved to the U.S. when I got married. When I long for some Australian recipes, I bake up a batch of this sausage roll recipe and share them with neighbors or co-workers. —Melissa Landon, Port Charlotte, Florida

Mango Avocado Salsa

Mango avocado salsa takes your favorite chip dip and elevates it, thanks to the addition of sweet, tropical mango. You can double or quadruple this recipe to feed a crowd.

Bandito Chili Dogs

These deluxe chili dogs are a surefire hit at family functions. Adults and children alike love the cheesy chili sauce, and the toppings are fun! —Marion Lowery, Medford, Oregon

Layered Picnic Loaves

This big sandwich, inspired by one I tried at a New York deli, is a favorite with our football-watching crowd. Made ahead, it's easily carted to any gathering. Kids and adults alike say it's super. —Marion Lowery, Medford, Oregon

Slow-Cooker Cheddar Bacon Beer Dip

My tangy, smoky dip won the top prize in our office party recipe contest. Other beers can work for this, but be sure to steer clear of dark varieties. —Ashley Lecker, Green Bay, Wisconsin

Whole Wheat Veggie Pizza

A wonderful crust layered with herbed tomato sauce and toppings encourages my family of six to dig right in to this low-fat main course. —Denise Warner, Red Lodge, Montana

Giant Meatball Sub

As either a hearty party sandwich or a filling lunch or dinner, this sub will rise to the top of your list of favorites. It's also a perfect contribution to a potluck...but don't expect to have any leftovers! —Deana Paul, San Dimas, California

Spicy White Chili

I thought the original version of this dish was fine. But my son can't get enough spice, so I added green chiles and other seasonings until I'd created a quick and easy chili he's wild about. —Carlene Bailey, Bradenton, Florida