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Buffalo Chicken Crescent Rolls

Name: Buffalo Chicken Crescent Rolls
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 16 rolls.
Ingredients: 1 cup shredded cooked chicken; 4 ounces cream cheese, cubed; 1/2 cup shredded cheddar cheese; 2 tablespoons prepared ranch salad dressing; 2 tablespoons Buffalo wing sauce; 2 tubes (8 ounces each) refrigerated crescent rolls; 1/3 cup crumbled blue cheese

4 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Bake: 15 min.

Makes

16 rolls

Updated: Oct. 19, 2023

My husband loves Buffalo wings, but they are so messy! These Buffalo chicken rolls are mess-free and always go fast at parties—and they're much tastier than regular Buffalo wings, if you ask me. —Tiffinie Cichon, Gulfport, Mississippi

Buffalo Chicken Crescent Rolls Recipe photo by Taste of Home

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Ingredients

1 cup shredded cooked chicken
4 ounces cream cheese, cubed
1/2 cup shredded cheddar cheese
2 tablespoons prepared ranch salad dressing
2 tablespoons Buffalo wing sauce
2 tubes (8 ounces each) refrigerated crescent rolls
1/3 cup crumbled blue cheese

Directions

Preheat oven to 375°. In a small saucepan, combine chicken, cream cheese, cheddar cheese, ranch dressing and wing sauce. Cook and stir over low heat until cheeses are melted, about 5 minutes. Remove from the heat.

Unroll tubes of crescent dough; separate into 16 triangles. Place 1 tablespoon chicken mixture in the center of each triangle; sprinkle with 1 teaspoon blue cheese. Bring corners of dough over filling and twist; pinch seams to seal (filling will not be completely enclosed). Place on ungreased baking sheets.
Bake until golden brown, 15-20 minutes. Serve warm.

Nutrition Facts

1 appetizer: 175 calories, 11g fat (3g saturated fat), 21mg cholesterol, 372mg sodium, 13g carbohydrate (3g sugars, 0 fiber), 6g protein.

Buffalo Chicken Crescent Rolls

Ingredients

Directions

Nutrition Facts

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