Mini Pizza Bites

Mini pizza bites are a snack-time game-changer. With just a few simple ingredients, you can whip up crispy, cheesy and downright delicious bites of pizza that will disappear faster than you can say “pepperoni.”

The crescent roll crust brings a buttery flakiness, while the toppings pack in all the classic pizza flavors. These little guys are ridiculously easy to make, but don’t let that fool you—they deliver serious flavor. Whether you’re feeding a crowd or just craving something fun for dinner, these mini pizza bites will not disappoint.

Ingredients for Mini Pizza Bites

• Refrigerated round crescent rolls: The rolls create a flaky, buttery crust that serves as the base for the mini pizzas. If you like to bake, consider making homemade crescent rolls for this recipe.
• Pizza sauce: This adds a tangy, rich tomato flavor that pairs perfectly with the savory toppings. Use your favorite store-bought or homemade pizza sauce.
• Onion: Finely chopped onion brings mild sweetness and a slight crunch to each bite.
• Green pepper: The green pepper provides a fresh, crisp texture and a subtle bitterness to balance the richness.
• Turkey pepperoni: This lean, flavorful pepperoni adds a hint of spice without too much grease.
• Mozzarella cheese: A gooey, melty cheese that binds the toppings together while adding a mild creaminess.

Directions

Step 1: Prepare the dough

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Preheat the oven to 375°F. Separate the tubes of refrigerated crescent roll dough into eight rolls each, then cut each roll in half to make 16 pieces. Press each piece of dough into the bottom and up the sides of miniature muffin cups that have been coated with cooking spray, making sure the dough forms a well to hold the toppings.

Step 2: Add the toppings

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Spoon a small amount of pizza sauce into each dough cup, spreading it evenly. Sprinkle the finely chopped onion and green pepper over the sauce, followed by the chopped turkey pepperoni. Top each with shredded mozzarella cheese.

Step 3: Bake the pizza bites

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Bake in the preheated oven for 15 to 18 minutes, or until the crusts are golden brown and the cheese is melted and bubbly. Remove from the oven and allow the pizza bites to cool slightly before serving.

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Recipe Variations

• Switch up the sauce: Use pesto or Alfredo sauce instead of pizza sauce for a different flavor base.
• Add extra veggies: Try finely chopped mushrooms, spinach or black olives for more texture and taste.
• Use a different cheese: Substitute mozzarella with cheddar, provolone or a mix of Italian cheeses for a sharper flavor.
• Go meat-free: Skip the pepperoni and add a plant-based meat or extra veggies for a vegetarian option.
• Make it spicy: Add a sprinkle of crushed red pepper flakes or use spicy pepperoni to give the bites a kick.
• Try whole wheat dough: Swap out the crescent rolls for whole wheat pizza dough for a heartier, healthier crust.

How to Store Mini Pizza Bites

To store mini pizza bites, allow them to cool completely before placing them in an airtight container. They can be kept in the refrigerator for up to three days.

When ready to enjoy, simply reheat them in the oven at 350°F for five to seven minutes until hot and crispy.

Can you freeze mini pizza bites?

Yes, you can freeze mini pizza bites for later! Once they have cooled completely, arrange them in a single layer on a baking sheet and freeze until solid. Then, transfer the bites to an airtight container or freezer bag, and they’ll keep for up to three months. To reheat, bake them in a 350° oven for 10 to 12 minutes, straight from the freezer.

Can you make mini pizza bites ahead of time?

You can make mini pizza bites ahead of time. Prepare and bake them as directed, then let them cool completely before storing in the fridge for up to three days. To serve, simply reheat as directed above.

Mini Pizza Bites Tips

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Can you use homemade pizza dough instead of crescent rolls?

Yes, you can use homemade pizza dough for a more traditional crust. Just roll the dough out and cut it into small pieces to fit the muffin cups, pressing it in the same way as you would with crescent rolls.

How do you keep the mini pizza bites from sticking to the pan?

To prevent sticking, generously coat the muffin cups with cooking spray or brush them with olive oil before adding the dough. You can also use silicone muffin liners to make removing the bites even easier.

What’s the best way to transport mini pizza bites?

Allow the mini pizza bites to cool completely before packing them in an airtight container or a resealable bag. For longer trips, pack them with an ice pack to keep them fresh, and reheat in the oven when you arrive.