Chinese-Style Zucchini
A quick side, this fresh-tasting dish is a good pair with salmon. The toasted sesame seeds really bring out the...
Ginger Pork Lettuce Wraps
When I make Asian-spiced lettuce wraps with lean ground pork, I remind my family they’re meant to be an appetizer—but...
Pan-Seared Cod
Cod has a soft, buttery appeal that goes with cilantro, onions and crunchy pine nuts. This pan-seared cod is the...
Easy Baked Mushrooms
Bet you've never had mushrooms quite like this! Skipping the deep fryer keeps them low in fat. —Denise DiPace, Medford,...
Chicken-Stuffed Cubanelle Peppers
Here's a different take on traditional stuffed peppers. I substituted chicken for the beef and used Cubanelle peppers in place...
Fried Cabbage
When I was young, my family grew our own cabbages. It was fun to put the cabbage to use in...
Roasted Peppers and Cauliflower
Caramelization really enhances the flavors in this easy side dish. The seasoned, roasted peppers and cauliflower are just right with...
So-Healthy Smoothies
This tastes like a milk shake, but it doesn't have the guilt or fat. My husband and I look forward...
Mediterranean Pork and Orzo
On a really busy day, this meal in a bowl is one of my top picks. It's quick to put...
Italian Salad with Lemon Vinaigrette
For an Italian twist on salad, I mix greens with red onion, mushrooms, olives, pepperoncini, lemon juice and Italian seasoning....
Buttermilk Pumpkin Waffles
My girlfriend loves pumpkin, so I enjoy making these fluffy pumpkin waffles for her on cool Sunday mornings. —Charles Insler,...
Berry Breakfast Smoothies
Smooth out the morning rush with a boost of berries. It's tangy and sweet, so there's no reason to add...
Flaxseed Oatmeal Pancakes
I came up with this healthy and really tasty recipe because my husband loves pancakes. They have a great texture...
Cranberry Wild Rice Pilaf
This tender side dish is perfect for the holidays or any time you want to add a special touch. Dried...
Cider Baked Squash
I'm a freelance writer who sometimes needs a break from a long session of working on a story. That's when...
One-Pot Stuffed Pepper Dinner
Thick like chili and with plenty of stuffed pepper flavor, this dish will
warm you up on chilly days....
Warm Squash & Quinoa Salad
Whenever I see butternut squash at the supermarket, I buy one. It's amazing tossed with earthy quinoa, Italian spices and...
Easy Salisbury Steak
This easy Salisbury steak recipe can be made in 25 minutes or made ahead and reheated with the gravy in...
Fresh Green Beans & Garlic
I am a firm believer that fresh is best. I developed this recipe to take advantage of our garden veggies....
Tender Sweet ‘n’ Sour Pork Chops
The recipe for these tender sweet and sour pork chops chops was given to me years ago by my best...
Pressure-Cooker Mexican Beef Soup
My family loves this stew, and I'm happy to make it since it's so simple! Serve the dish with cornbread...
Island Mango Slaw
The cooling effect of tropical fruit and Greek yogurt meets jalapeno spice in this snappy mango slaw. To ensure ripeness,...
Feta Chicken Burgers
My friends always request these tasty chicken burgers. I sometimes add olives to punch up the flavor! The burgers are...
Pepper Steak with Potatoes
I added sliced red potatoes to one of my favorite recipes for Asian-style pepper steak. Now this hearty supper satisfies...
Sassy Chicken & Peppers
This quick and healthy chicken and peppers recipe tastes like a naked taco and is bursting with fresh flavors. And...
Fresh Corn and Tomato Fettuccine
This recipe combines delicious whole wheat pasta with fresh garden produce. It's tossed with heart-healthy olive oil, and a sprinkling...
Creamy Dijon Chicken
This chicken dish is extremely fast and economical. It makes a nice sauce that works well over brown rice or...
Vegetable Barley Saute
This wonderful side dish can easily be turned into a hearty entree by adding cooked chicken. —Taste of Home Test...
Speedy Chicken Marsala
This is one of my favorite dishes to order in restaurants, so I created a version that I could make...