Herby Chicken with Apricots and Feta
Mix up your weeknight menu with a flavorful braised chicken dish with Middle Eastern flair. I love to serve it...
Oxtail Soup
This wonderfully rich slow-cooker oxtail soup will warm your soul and your taste buds. Oxtail stew is a favorite family...
Air-Fryer Hash Browns
These air-fryer hash browns are one of my go-to sides. They come together quickly, and the air fryer gets them...
Pickled Red Onions
Everyone should have a jar of this pickled red onion recipe in their refrigerator at all times. I put them...
Air-Fryer Roasted Green Beans
Our family loves roasted green beans, but they can take a long time in the oven. I tried these air-fryer...
Quick Picante Sauce
Hot pepper sauce and a jalapeno pepper give this snappy sauce just the right amount of zip. It makes a...
Simple Marinated Shrimp
My easy crowd-pleasing recipe is prepared a day ahead of time, cutting down on the need for party-day fuss. I...
Swiss Chard with Onions & Garlic
I like to make this sauteed Swiss chard a main dish by serving it with pasta, but it’s also a...
Cream of Butternut Soup
Ginger, turmeric, cinnamon and a little sherry do an incredible job of seasoning this slightly sweet butternut soup. After I...
Marinated Steak with Grilled Onions
This marinade is magic —it will make even economy cuts of beef tender and delicious. —Gail Garcelon, Beaverton, Oregon
Chicken Merlot with Mushrooms
Slow cooked and savory, this dish is perfect for any night of the week, and is sure to become a...
Easy Orange and Red Onion Salad
Here's an unusual salad that’s easy to prepare when holiday obligations have you short on time. The combination of red...
Rosemary Potatoes with Caramelized Onions
Roasted potatoes are amazing. Add some rosemary and caramelized onions and they are over-the-top delicious! —Mary Jones, Athens, Ohio
Onion-Garlic Hash Browns
Quick to assemble, this is a simple recipe I’ve cooked many times. Stir in hot sauce if you like a...
Summer Bounty Ratatouille
Make use of your garden's surplus with this comforting dish from the Provence region of France. It's a vegetable dish...
Roasted Cabbage & Onions
I roast veggies to bring out their sweetness, and it works wonders with onions and cabbage. The piquant vinegar-mustard sauce...
Grilled Garden Veggie Pizza
Pile on the veggies—the crisp, grilled crust can take it! This colorful, healthy pizza looks as fresh as it tastes....
Cucumber and Red Onion Salad
This cucumber and onion salad is one of the first recipes I came up with myself. It's a great salad...
Easy Vegetable Lasagna
Bursting with garden favorites, this lasagna is a vegetable lover's dream. The pasta layers are generously stuffed with roasted zucchini,...
Parmesan Chicken Couscous
Simple ingredients make clever use of leftover chicken in an innovative dish any home cook would be proud to plate....
Garden Tomato Salad
For as long as I can remember, Mom made a salad of tomatoes and cucumbers. Now I make it whenever...
Apples ‘n’ Onion Topped Chops
Now that my husband and I are trying to lose weight, I find it a challenge to come up with...
Asparagus-Mushroom Frittata
My Sicilian Aunt Paulina inspired this fluffy frittata. I remember visiting her garden, picking fresh veggies and watching her cook....
