Curry Pomegranate Protein Bowl
This recipe is simple and beautiful. It uses a lot of unique flavors that, when blended together, create an out-of-this-world taste sensation. You can substitute other roasted, salted nuts for the soy nuts and can use warmed berry jam in place of the molasses. —Mary Baker, Wauwatosa, Wisconsin
Green Beans with Pomegranate Seeds
These green beans with pomegranate seeds are one of the simplest dishes to make. I made them for Rosh Hashanah...
Wendy’s Apple Pomegranate Salad
My grandparents grew pomegranates, pecans and walnuts and would send us some each year. Some of my best memories are...
Orange Pomegranate Salad with Honey
I discovered this fragrant salad in a cooking class. If you can, try to find orange flower water (also called...
Orange Pomegranate Salmon
A colorful, festive salmon dish makes an impressive addition to your holiday table—and it is as delicious as it is...
Pomegranate Splash Salad
The sparkling pomegranate gems make this salad irresistibly beautiful. My family loves it at holiday gatherings when pomegranates are in...
