Healthy Eating Recipes & Tips

Here's a stir-fry that's even faster than Chinese takeout. It's easy, filling and a winner every time. And it can...

Apple and sausage naturally go together. Add sage, and you’ve got some standout patties. They’re freezer friendly, so I make...

This pretty salad has become part of my regular summertime rotation because of its freshness and versatility—it's delightful with everything...

Cumin, cilantro and red pepper flakes lend southwestern flair to tender pinto beans in this dish, which was inspired by...

Pineapple chunks give fried rice a tropical twist, while shrimp and cashews turn this simple favorite into a restaurant-quality meal...

Pepper and nutmeg spice up the rich sauce in this hearty chicken and spinach manicotti. I made this for my...

Wine and mushrooms lend elegance to this oh-so-simple pork dish. Use pre-sliced mushrooms and minced garlic to save time. Cleanup...

Brimming with classic Mediterranean ingredients, this restaurant-quality dish will be an instant dinnertime hit. Serve it with a quick salad...

Here's one of my most-requested recipes, thanks to the special white wine and mustard sauce. It makes an ordinary weeknight...

We love this tasty dinner. It’s quick to prepare, making it a great (and yummy!) meal when you’re running late....

This vinaigrette is a delicious dressing that I like to keep on hand for topping a variety of salad greens....

This recipe is as tasty as the lettuce wraps found in national restaurants, but it's healthier! — Linda Rowley, Richardson,...

Chock-full of potatoes, this vegetarian potato soup is as filling as it is flavorful. Serve on cold winter nights with...

I lived in the Caribbean when I was a child. Every time I make this yummy chicken, the fresh tropical...

I've made quite a few tacos in my day, but you can't beat the tender filling made in a slow...

Sleepyheads will love the heartiness of this nutritious cooked cereal with cinnamon. It's loaded with chopped fruit and nuts. Eat...

This rich, hearty old-fashioned beef stew recipe has a garden full of flavor with vegetables like cabbage, rutabaga and carrots....

On winter evenings, we like nothing better than a piping hot bowl of soup. This one uses the turkey carcass...

This traditional cooking technique imparts flavor into every bite of your meal, and it requires very little clean-up. I like...

I feel the spirit of Julia Child when I make lemon-pepper salmon en papillote (in parchment). It’s the first French...

In my quest to find an edible gluten free bread, this recipe emerged. It’s moist and has no cardboard texture!...

It's hard to resist these adorable deviled trees on our buffet table. The avocado filling has pepperoncini and cilantro for...

Hash browns make a fabulous crust for these individual egg quiches. They look fancy yet they're easy to make. They've...

Since I started making this green smoothie recipe for breakfast every day, I honestly feel better! Substitute any fruit and...

Mangoes are my son's favorite fruit, so I was ecstatic to incorporate them into a healthy dessert. You can also...

My husband had this type of chili when visiting a friend in Ohio and was thrilled when I made it...

I first made this recipe one cold winter day. My family (adults, kids and dogs) were having a blast sledding...

This good-for-you entree can be on your dinner plates quicker than Chinese takeout—and for a lot less money! Ginger and...

This is such a great-tasting, good-for-you bok choy recipe. The simple dish capitalizes on the flavors of spring. —Ann Baker,...