Stockpots: Recipes & Guides

Our farm family would eat soup every day as long as it didn't come from a can! This smooth creamy...

This classic San Fransisco soup makes an easy, healthy and flavorful dinner. I serve it every New Year's Eve, and...

During the Depression, the backyard garden was the source for most of our food. I can remember picking fresh vegetables...

I'm big on soups with tiny meatballs and pasta. I double the meatballs, poach them in the broth, remove half...

My husband and I developed this bright pasta dish by tossing in favorite Greek ingredients like olives, feta cheese and...

My beef and cabbage supper began as an idea for a gluten-free Reuben sandwich. We also make this dish with...

President John F. Kennedy's affinity for fish chowder was likely inspired by his love of sailing off the coast of...

Chard, a member of the beet family, is prized for its green leaves and colorful stalks. Stir up these good-for-you...

I've been making my version of Dad's potatoes for years, and it goes great with any meal. Browning the butter...

We enjoy this comforting, spicy soup frequently in our household. It's really good served with hot cornbread. —Lisa Hammond, Higginsville,...

When pasta and veggies are on the menu, my sons get to the table fast. The frozen medley is so...

This is an old recipe from southern Italy. My mother gave it to me when I was first married. It...

In a little Italian restaurant in Santa Cruz, my husband and I had an amazing soup with orzo. I tweaked...

My mom used to make this recipe. Whenever I decide to make it, it reminds me of her, taking me...

I learned to cook in Louisiana and I love to cook Cajun food. This cajun gumbo recipe is one of...

At Italian restaurants, I always order minestrone. After doing many trial-and-error batches, I developed a hearty veggie soup my whole...

My family and friends love this soup. It's elegant and unusual, but the hardest part of making it is occasional...

While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...

My mom made this juicy chicken and rice for us every Wednesday. I still make it for my hubby. It...

For a creamy turkey soup with a sense of fun, we go wheels up at our house. We load it...

Using ingredients on hand, I stirred up this turkey and veggie-packed soup. If you have them, corn, beans and celery...

This homemade jam has been a favorite in my family for as long as I can remember. It's a delicious...

I love serving this savory soup to lunch guests. Italian turkey sausage gives the broth just the right spice. I...

This quick soup has such a great flavor that everyone I've shared it with has added the recipe to her...

This old-fashioned dessert has been a family tradition during the holidays for years. My children say it's just not Christmas...

I like to make this sauteed Swiss chard a main dish by serving it with pasta, but it’s also a...

My grandmother’s Pennsylvania Dutch-style recipe turns plain old green beans into a tangy cross between three-bean and German potato salads....

Dreaming of a white Christmas? Try this chili decked with red and green veggies! —Catherine Nickelson, Scandia, Minnesota

I made this for our pastor one night. He loved it so much we nicknamed it “Jason’s Pasta.” It’s a...