Stockpots: Recipes & Guides

This fragrant, spicy vegetable stew can be served over couscous or with warm pita bread. Try topping the Moroccan dish...

In A Christmas Carol, everyone claps for plum pudding. Our family has made this pudding our own tradition, and it...

Fresh corn and basil make this dish taste like summer. I think it's a good one for bringing to picnics...

Our Deaconess Group uses this recipe when cooking for members of our congregation. It makes a huge batch, so it's...

Serve up those green beans in a whole new way–with a green bean salad recipe! The tangy flavors and crunch...

What a great way to use your garden harvest—and have a tasty relish on hand for hotdogs, hamburgers and other...

When the weather outside is nippy, we want a bowl of soup that’s chock-full of beef, barley and veggies. It's...

Once they take a spoonful of this soup chock-full of potatoes and ham, folks will think you fussed. Since it...

I have worked in the food service industry for too many years to count and have made this one-of-a-kind soup...

I've enjoyed making this rich homemade chicken dumpling soup recipe for more than 40 years. Every time I serve it,...

When my husband travels for work, I make a special dinner for my kids to keep their minds off missing...

This homemade jam has been a favorite in my family for as long as I can remember. It's a delicious...

I love to bake and cook, especially Italian dishes like this homemade ravioli recipe. In fact, my idea of a...