Stockpots: Recipes & Guides

Here’s everything you need to know about stockpots.

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Red Potato Salad with Lemony Vinaigrette

2 reviews

At our house, a red potato salad with red onion, Greek olives and lemony vinaigrette is a zippy improvement on the usual mayo-based salads. —Elizabeth Dehart, West Jordan, Utah

Garden Green Bean Salad

When my sons were growing up, they preferred their green beans cold. So I started adding green beans to salads....


Mediterranean Bulgur Bowl

4 reviews

You can also transform this tasty bowl into an Italian version with mozzarella, pesto, tomatoes, spinach and basil. —Renata Smith,...


Mediterranean Chicken and Orzo

This mouthwatering Mediterranean dish is the perfect recipe for large dinner parties. I get rave reviews every time I serve...


Artichoke & Lemon Pasta

24 reviews

While sailing in the Mediterranean, we tasted a lemony artichoke pasta. I developed my own version of it that our...

Mediterranean Mashed Potatoes

1 review

It's hard for our family to imagine eating mashed potatoes any other way but this. It tastes great on its...


Moroccan Vegetarian Stew

16 reviews

This fragrant, spicy chickpea stew can be served over couscous or with warm pita bread. Try topping this Moroccan dish...

Mediterranean Chicken Pasta

5 reviews

For special days, I make this cheesy pasta bake loaded with chicken and all sorts of veggies. Want a vegetarian...


Greek Pasta Toss

2 reviews

My husband and I developed this bright pasta dish by tossing in favorite Greek ingredients like olives, feta cheese and...