Stockpots: Recipes & Guides

Here’s everything you need to know about stockpots.

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Matzo Ball Soup

This traditional matzo ball soup recipe is worth the extra effort. If you prefer, you can add egg noodles instead of matzo balls. —Julia Sherman, New Market, Tennessee

Buttery Carrots

My mother made this recipe often when I was growing up. She got it from a friend who was a...


Peach-Glazed Carrots

My kids have no problem eating all their vegetables when this dish is on the table. These peach-sweetened carrots are...


Ginger-Sesame Steamed Vegetable Salad

4 reviews

A homage to my father’s Laotian roots, this warm salad is traditionally prepared with baby bok choy, snow peas, peapod...


Italian Sausage Vegetable Soup

1 review

With spaghetti sauce, noodles and Italian seasonings, this soup tastes like spaghetti! It's so easy, even our preteen daughter can...

Hearty Oxtail Soup

7 reviews

I created this recipe on the spur of the moment for a friend who was coming to visit. I knew...


Turkey and Vegetable Barley Soup

6 reviews

Using ingredients on hand, I stirred up this turkey and veggie-packed soup. If you have them, corn, beans and celery...

Creamy Carrot Parsnip Soup

2 reviews

Our farm family would eat soup every day as long as it didn't come from a can! This smooth creamy...


Savory Beef & Cabbage Supper

17 reviews

My beef and cabbage supper began as an idea for a gluten-free Reuben sandwich. We also make this dish with...