Stockpots: Recipes & Guides

My family always uses this shrimp pho recipe. I've added a few modern cooking techniques to build upon its already...

This traditional matzo ball soup recipe is worth the extra effort. If you prefer, you can add egg noodles instead...

The keys to this amazing chicken matzo ball soup are slow-cooking it and using boxed matzo ball mix. Some people...

I created this recipe uniting my favorite spices with frozen vegetables to save time. It's easy to scale to feed...

Many years ago I watched chef and TV personality Mario Batali make an Italian soup that had fennel, garlic and...

I love mushrooms and am learning how to make heartier dishes out of my old favorites. This delicious vegan cream...

This chicken butternut squash curry is very flavorful and full of protein, fiber and phytonutrients. The addition of the apricots...

I developed this marinara sauce recipe with a friend to make the most of a bumper crop of tomatoes. Now...

I always make this for family events and parties. It reminds me of all the fun barbecues and picnics over...

Creamy, rich and bursting with brightness, this soup is the ultimate sidekick to a grilled cheese sandwich. — Josh Rink,...

It may be cold outside, but we like to serve this icy citrus drink for Christmas get-togethers at our house....

When the weather's too chilly to grill, I whip up a big pot of this cheesy pasta. Believe it or...

I could eat soup for every meal of the day, all year long. I particularly like dill and spinach—they add...

This creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! My family requests it all the...

Sausage and ground beef make this spiced chili a meat lover's delight. I can freeze and reheat it later without...

We entertain a lot, and luxurious crab fondue makes guests feel indulged. —Debbie Obert, Middleburg, Florida

Need a no-fuss feast to feed a crowd? With lots of meat and vegetables, this big-batch stew is sure to...

I love to prepare dishes without gluten or dairy products, and this recipe meets the criteria when you use gluten-free...

Kale and butternut squash are two of my favorite fall veggies. This low-fat soup combines them. If you love sweet...

Faced with an abundance of grapes from my garden, I wound up using them in various ways. This conserve was...