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Pineapple Chutney
—Shirley Watanabe, Kula, Hawaii
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Sugar-Free Strawberry Jam
"My husband has been a diabetic for almost 20 years and is very careful about what he eats," explains Rita...
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Meatless Spaghetti
This chunky sauce is so good you'll think it's loaded with meat. But it actually features a whole bushel of...
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Quick Chili
Canned soup and beans are the secrets to the recipe's rapid preparation. For even faster meal making brown, drain and...
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Southern Vinegar Slaw
This has been a very popular salad from my recipe box for a long, long time! Before I retired, when...
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Strawberry Rhubarb Trifle
Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of...
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Leftover Rice Pudding
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English...
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Mexican Shrimp Bisque
I enjoy both Cajun and Mexican cuisines, and this rich, elegant soup combines the best of both. I serve it...
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Shrimp and Grits
For a sweet and spicy meal, I serve shrimp and vegetables in a honey, lemon juice, pepper sauce alongside dressed-up...
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Quick Shrimp Gumbo
This hearty dish is one of our favorites. I've made it with all shrimp or with all turkey sausage, and...
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No-Bake Chocolate Oat Cookies
This is my son's all-time favorite cookie. He will share just about anything, but these are an exception...he gobbles them...
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Garlic Mashed Red Potatoes
These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is...
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Best Beets
I enjoy preparing this recipe because it gives me a chance to use the tender, fresh beets from our garden....
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Cheesy Broccoli Soup
That's why she often serves Cheesy Broccoli Soup. "This creamy and flavorful soup goes together in a flash because it...
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Quick Baked Potato Soup
"A good friend who runs a bed-and-breakfast game me this creamy potato soup recipe that's become a winter favorite," recalls...
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Lettuce Salad with Warm Dressing
It's fun to share a different kind of tossed salad. The warm, tangy dressing wilts the greens in the most...
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Cauliflower Tomato Soup
We usually have tomato soup at least once a week, so I've tried to find ways to dress it up....
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Poppy Seed Lemon Scones
You'll love the appealing look and delicate texture of these lightly sweet scones. For the best results, work quickly to...
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Orange Rice
Orange juice, thyme, onion and celery give this dressed-up side dish a nice blend of flavors. It's a pleasant accompaniment...
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Curried Pineapple Rice
Rice, curry, garlic and pineapple blend together to create this distinctive side dish. "It's so pretty serve in a pineapple...
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Strawberry Syrup
"This pretty berry-flavored syrup is scrumptious, especially on homemade waffles," writes Sarah Carpenter of Trumansburg, New York. "Since I began...
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Creamy Garlic Mashed Potatoes
In her Auburn, Kansas kitchen, Myra Innes cooks these rich, creamy mashed potatoes frequently. Garlic cloves are boiled and then...
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Sausage Kale Soup
This zesty Italian soup is sure to become a favorite with your guests—just as it has with mine. The spicier...
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Duck a l’Orange
My Mother-in-law prepared this duck for the holidays and special occasions. My husband loves duck, so I prepare this entree...
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Spiced Peaches
This is a super summer dessert because peaches are plentiful. The sweet chilled fruit topped with sour cream and brown...
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Golden Sweet Smashed Potatoes
Can't decide what type of spuds to serve for Thanksgiving? Make both by preparing this casserole featuring Yukon Gold and...
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Caramel Pretzel Sticks
Homemade caramel, smooth almond bark and chopped nuts make these pretzel rods sinfully delicious. This treat is always a huge...
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Black-Eyed Pea Soup with Ham
"Even people who don't care for black-eyed peas will enjoy this hearty meatless soup," promises Donna Ambrose, Mt. Wolf, Pennsylvania....
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Overnight Salad
A co-worker shared this recipe with me several years ago. It's never failed to be a hit when I serve...