Saucepans: Tutorials, Guides & Recipes

A good saucepan is essential for any home cook. Here’s everything you need to know about this pan.

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    Pineapple Chutney

    1 review

    —Shirley Watanabe, Kula, Hawaii


    Sugar-Free Strawberry Jam

    2 reviews

    "My husband has been a diabetic for almost 20 years and is very careful about what he eats," explains Rita...


    Meatless Spaghetti

    5 reviews

    This chunky sauce is so good you'll think it's loaded with meat. But it actually features a whole bushel of...


    Quick Chili

    2 reviews

    Canned soup and beans are the secrets to the recipe's rapid preparation. For even faster meal making brown, drain and...


    Southern Vinegar Slaw

    4 reviews

    This has been a very popular salad from my recipe box for a long, long time! Before I retired, when...


    Strawberry Rhubarb Trifle

    2 reviews

    Guests are sure to "think spring" when they see and taste this delectable trifle from field editor Wendy Dowling of...


    Leftover Rice Pudding

    26 reviews

    This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English...


    Mexican Shrimp Bisque

    28 reviews

    I enjoy both Cajun and Mexican cuisines, and this rich, elegant soup combines the best of both. I serve it...

    Shrimp and Grits

    12 reviews

    For a sweet and spicy meal, I serve shrimp and vegetables in a honey, lemon juice, pepper sauce alongside dressed-up...


    Quick Shrimp Gumbo

    6 reviews

    This hearty dish is one of our favorites. I've made it with all shrimp or with all turkey sausage, and...


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    No-Bake Chocolate Oat Cookies

    4 reviews

    This is my son's all-time favorite cookie. He will share just about anything, but these are an exception...he gobbles them...


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    Garlic Mashed Red Potatoes

    57 reviews

    These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is...


    Best Beets

    4 reviews

    I enjoy preparing this recipe because it gives me a chance to use the tender, fresh beets from our garden....


    Cheesy Broccoli Soup

    10 reviews

    That's why she often serves Cheesy Broccoli Soup. "This creamy and flavorful soup goes together in a flash because it...


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    Quick Baked Potato Soup

    8 reviews

    "A good friend who runs a bed-and-breakfast game me this creamy potato soup recipe that's become a winter favorite," recalls...


    Lettuce Salad with Warm Dressing

    1 review

    It's fun to share a different kind of tossed salad. The warm, tangy dressing wilts the greens in the most...


    Cauliflower Tomato Soup

    1 review

    We usually have tomato soup at least once a week, so I've tried to find ways to dress it up....

    Poppy Seed Lemon Scones

    8 reviews

    You'll love the appealing look and delicate texture of these lightly sweet scones. For the best results, work quickly to...


    Orange Rice

    1 review

    Orange juice, thyme, onion and celery give this dressed-up side dish a nice blend of flavors. It's a pleasant accompaniment...


    Curried Pineapple Rice

    4 reviews

    Rice, curry, garlic and pineapple blend together to create this distinctive side dish. "It's so pretty serve in a pineapple...


    Strawberry Syrup

    7 reviews

    "This pretty berry-flavored syrup is scrumptious, especially on homemade waffles," writes Sarah Carpenter of Trumansburg, New York. "Since I began...


    Creamy Garlic Mashed Potatoes

    9 reviews

    In her Auburn, Kansas kitchen, Myra Innes cooks these rich, creamy mashed potatoes frequently. Garlic cloves are boiled and then...


    Sausage Kale Soup

    19 reviews

    This zesty Italian soup is sure to become a favorite with your guests—just as it has with mine. The spicier...

    Duck a l’Orange

    1 review

    My Mother-in-law prepared this duck for the holidays and special occasions. My husband loves duck, so I prepare this entree...


    Spiced Peaches

    This is a super summer dessert because peaches are plentiful. The sweet chilled fruit topped with sour cream and brown...


    Golden Sweet Smashed Potatoes

    Can't decide what type of spuds to serve for Thanksgiving? Make both by preparing this casserole featuring Yukon Gold and...


    Caramel Pretzel Sticks

    13 reviews

    Homemade caramel, smooth almond bark and chopped nuts make these pretzel rods sinfully delicious. This treat is always a huge...


    Black-Eyed Pea Soup with Ham

    3 reviews

    "Even people who don't care for black-eyed peas will enjoy this hearty meatless soup," promises Donna Ambrose, Mt. Wolf, Pennsylvania....


    Overnight Salad

    2 reviews

    A co-worker shared this recipe with me several years ago. It's never failed to be a hit when I serve...